Bianca Holz
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Easy, no bake vegan lemon tarts. Dairy, soy, gluten & refined sugar free.

LEMON TARTS – EASY, NO BAKE & ULTRA TANGY by 💛 Recipe: Ingredients The base 2 cups raw almonds 2 cups pitted dates 1 cup shredded coconut The lemon filling 1 cup freshly squeezed lemon juice 1 ½ cups full fat coconut cream