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Adobo Chicken Wings!!! From Burnt Lumpia Filipino food blog. http://burntlumpiablog.com/2010/01/crispy-chicken-wings-with-adobo-glaze.html

Adobo Chicken Wings!!! From Burnt Lumpia Filipino food blog. http://burntlumpiablog.com/2010/01/crispy-chicken-wings-with-adobo-glaze.html

How to Make 11 of Your Favorite Indian Restaurant Dishes at Home - includes saag paneer, chicken tikka masala, mango lassi, and even naan!

How to Make 11 of Your Favorite Indian Restaurant Dishes at Home - includes saag paneer, chicken tikka masala, mango lassi, and even naan!

Never knew this about plate etiquette and the signals you give with your silverware. Good to know for the fancy places we have been going lately :-?

Never knew this about plate etiquette and the signals you give with your silverware. Good to know for the fancy places we have been going lately :-?

Pork Adobo - I prefer my adobo as classic and plain as possible, with only one slight variation. You will find that it is also the easiest of versions to pull off (partly because I'm lazy, and partly because it is delicious in its simplicity). As with most Filipino dishes, it is frequently served over white rice. Enjoy!

Pork Adobo - I prefer my adobo as classic and plain as possible, with only one slight variation. You will find that it is also the easiest of versions to pull off (partly because I'm lazy, and partly because it is delicious in its simplicity). As with most Filipino dishes, it is frequently served over white rice. Enjoy!