Not a huge red velvet fan, but this looks interesting. There's never been a more perfect scone! These Red Velvet Scones are easy to make (use a cake mix!), totally fool-proof, soft and moist, and super delicious!
Sour Cream Scones 2 cups flour 3 TBS sugar 2 TBS baking powder 1 tsp baking soda teaspoon salt 5 TBS butter, cubed 1 cup sour cream 1 egg yolk cup heavy cream cup sanding sugar Preheat oven to 400 degrees F. In a food processo (cookie in a cup sour cream)