Butter pecan cake! Ingredients 1 1/4 cup butter, softened, divided 2 cups chopped pecans 2 cups sugar 4 eggs 2 tsp vanilla extract 3 cups all purpose flour 2 tsp baking powder 1/2 tsp salt 1 cup milk FROSTING: 2 pkgs (8 oz each) cream cheese, softened 1 cup (2 sticks) butter, softened 1 pkg (2 lbs) confectioners’ sugar 2 tsp vani
