Coconut Black Lentil Curry is a creamy and crazy delicious vegan curry recipe. Using coconut milk instead of heavy cream keeps this buttery dal makhani dairy free without losing any of the richness you crave.
If you like stuffed peppers you'll LOVE stuffed tomatoes! Roasted stuffed tomatoes that are filled to the brim with a flavorful mixture of pesto quinoa and fresh spinach. Vegan, dairy-free, and gluten-free.
These Coconut Cashew Bars are a new Whole30 snack favorite. I made these with my Vitamix and they were so easy! Dates, coconut, and cashews blended together make a Larabar copycat recipe that's paleo and a healthy snack. via @RandaDerkson