Fiber or Probiotics

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Quinoa Tacos 🌮  INGREDIENTS  1 cup red quinoa 1 cup vegetable broth 3/4 cup water 1/2 cup salsa 1 Tbsp nutritional yeast 4 ½ tsp of taco seasoning  1 Tbsp olive oil  DIRECTIONS  1. Brown quinoa over medium heat, 4-5 mins. 2. Add water/vegetable broth. Bring to a boil. Simmer for 15-25 mins. Rest 10 mins. 3. Preheat oven to 375°F. 4. Mix quinoa with seasonings. Salt and pepper, to taste. 5. Spread quinoa on oiled baking sheet. 6. Bake until brown, stirring once. Healthy Lifestyle Habits, Healthy Habits, Kombucha, Healthy Foods To Eat, Healthy Recipes, Quinoa Tacos, Taco Ingredients, Coconut Benefits, Red Quinoa
Quinoa Tacos 🌮 INGREDIENTS 1 cup red quinoa 1 cup vegetable broth 3/4 cup water 1/2 cup salsa 1 Tbsp nutritional yeast 4 ½ tsp of taco seasoning 1 Tbsp olive oil DIRECTIONS 1. Brown quinoa over medium heat, 4-5 mins. 2. Add water/vegetable broth. Bring to a boil. Simmer for 15-25 mins. Rest 10 mins. 3. Preheat oven to 375°F. 4. Mix quinoa with seasonings. Salt and pepper, to taste. 5. Spread quinoa on oiled baking sheet. 6. Bake until brown, stirring once.
1 butternut squash 1 onion  1 head of radicchio  ¼ cup parsley ¼ cup parmesan  1 tbsp of balsamic ½ tsp brown sugar Paprika   1. Preheat the oven to 400°. 2. Cut the squash. Remove, wash & dry seeds. 3. Cut the onion and radicchio into wedges. Toss with squash, olive oil, and brown sugar. Roast the mix until edges caramelize.   4. Toast seeds in an oiled pan until browned. Salt and paprika to taste.  5. Mix seeds with medley, add parsley and drizzle with balsamic. Serve with shredded parmesan. Probiotic Drinks, Radicchio, Roasted Butternut Squash, Immune Health, Drizzle, Medley, Usda, Balsamic, Bibimbap
1 butternut squash 1 onion 1 head of radicchio ¼ cup parsley ¼ cup parmesan 1 tbsp of balsamic ½ tsp brown sugar Paprika 1. Preheat the oven to 400°. 2. Cut the squash. Remove, wash & dry seeds. 3. Cut the onion and radicchio into wedges. Toss with squash, olive oil, and brown sugar. Roast the mix until edges caramelize. 4. Toast seeds in an oiled pan until browned. Salt and paprika to taste. 5. Mix seeds with medley, add parsley and drizzle with balsamic. Serve with shredded parmesan.
KeVita Turmeric Ginger  Dressing  KeVita Turmeric Ginger  Apple Cider Vinegar Tonic, Olive Oil, Rice Vinegar, Salt, Pepper, Freshly-grated Parmesan. Full Body Cleanse, Best Cleanse, Best Detox, Detox Cleanse, Easy Detox Diet, Detox Meal Plan, Ginger Dressing, Detox Tips
KeVita Turmeric Ginger Dressing KeVita Turmeric Ginger Apple Cider Vinegar Tonic, Olive Oil, Rice Vinegar, Salt, Pepper, Freshly-grated Parmesan.
Tart Sakura Probiotic Shake—1/2 cup Tart Cherry Kombucha + 1 Scoop Coconut Milk Ice Cream + Frozen Cherries + ¼ cup Coconut Milk. Blend. Coconut Milk Ice Cream, Frozen Cherries, Cherry Tart, Healthy Drinks, Digestion, Shake, Sakura
Tart Sakura Probiotic Shake—1/2 cup Tart Cherry Kombucha + 1 Scoop Coconut Milk Ice Cream + Frozen Cherries + ¼ cup Coconut Milk. Blend.
Savory “Sweets” that can’t be beat! #ThanksgivingRecipes Roasted Sweet Potatoes, Holiday Cooking, Pretzel Bites, Thanksgiving Recipes, Cider, Savory, Sweets
Savory “Sweets” that can’t be beat! #ThanksgivingRecipes
KeVita Granitas! As tasty as they sound.  1. FREEZE fruit and KeVita in an ice cube tray.  2. BLEND until slushy. Garnish. Take a pic ;)  3.CHILL OUT. Take a moment and enjoy. Granitas, Frozen Fruit, Slushies, Ice Cube, Freeze, Grapefruit
KeVita Granitas! As tasty as they sound. 1. FREEZE fruit and KeVita in an ice cube tray. 2. BLEND until slushy. Garnish. Take a pic ;) 3.CHILL OUT. Take a moment and enjoy.
When the colors are as alive as your drink. Hibiscus Berry Sparkling Probiotic Drink. #KeVita Kefir Culture, Water Kefir, Fiji Water Bottle, Creative Ads, Gut Health, Hibiscus, Berries, Foodie
When the colors are as alive as your drink. Hibiscus Berry Sparkling Probiotic Drink. #KeVita
Turmeric Ginger Tonic Apple Cider Vinegar Tonic, Tea Bottle, Cleanse, Food, Essen, Meals, Yemek, Eten
Turmeric Ginger Tonic