Artur Holzhause

Artur Holzhause

Artur Holzhause
Weitere Ideen von Artur
Das perfekte Rührei - Rühreier Sous-Vide mit Toast, Bacon, Tomate und Kresse

Das perfekte Rührei - Rühreier Sous-Vide mit Toast, Bacon, Tomate und Kresse

Die griechische Antwort auf italienische Lasagne: Zum Hackfleischragout und Béchamel gibt's bei diesem Rezept Auberginenscheiben statt Nudeln und Brösel satt Käse.

Die griechische Antwort auf italienische Lasagne: Zum Hackfleischragout und Béchamel gibt's bei diesem Rezept Auberginenscheiben statt Nudeln und Brösel satt Käse.

Whole happy chicken sous vide. 144F 4 hours. The chicken will be cooking in a brine thats 1.5% salt and 1% brown sugar.Added a few herbs and orange rounds. I will be making flash fried chicken this weekend.One of the cool things about using a low salinity solution is that you can use the bag juices and make stock thats just salty enough. Equilibrium brining takes longer but its great. Once the chicken is cooked it will be ready only after about 24 hours. Thats when the equilibrium is…

Whole happy chicken sous vide. 144F 4 hours. The chicken will be cooking in a brine thats 1.5% salt and 1% brown sugar.Added a few herbs and orange rounds. I will be making flash fried chicken this weekend.One of the cool things about using a low salinity solution is that you can use the bag juices and make stock thats just salty enough. Equilibrium brining takes longer but its great. Once the chicken is cooked it will be ready only after about 24 hours. Thats when the equilibrium is…

The Best Sous Vide Recipes in the World - PureWow

The Best Sous Vide Recipes in the World - PureWow

Sous Vide Chicken Recipes Top 5 List - The best of online recipes and cookbooks for chicken cooked sous vide

Sous Vide Chicken Recipes Top 5 List - The best of online recipes and cookbooks for chicken cooked sous vide

Very quick to prepare, these sous vide mushrooms are packed with flavor and are a pure delight. Excellent with steaks, scrambled eggs, sauces and more.

Very quick to prepare, these sous vide mushrooms are packed with flavor and are a pure delight. Excellent with steaks, scrambled eggs, sauces and more.

Die Kombination aus Hackfleisch, Paprika, Zwiebeln und Parmesan lässt die Herzen höher schlagen. Diese Schlemmer-Frikadellen sind einfach unwiderstehlich lecker!

Die Kombination aus Hackfleisch, Paprika, Zwiebeln und Parmesan lässt die Herzen höher schlagen. Diese Schlemmer-Frikadellen sind einfach unwiderstehlich lecker!