Bake shrimp for 6 minutes. Didn't use the Parmesan cheese. Squeeze lemon juice after the shrimp is cooked. Give Emmy shrimp. Give Tommy about 7 shrimp. Pat thought one pound of shrimp wasn't quite enough.
Crunchy Asian Ramen Noodle Salad -- ready to go in 10 min, and modernized with fresher ingredients! We love coleslaw/ramen salad, and I love that she omits the ramen season packet (full of MSG) because I always omit that, too!
Zucchini Lasagna - By replacing the lasagna noodles with thin sliced zucchini you can create a delicious, lower carb (gluten-free) lasagna, loaded with vegetables. OR add sliced zucchini and yellow squash to your current lasagna recipe.
Shrimp, tomato, and spinach pasta in garlic butter sauce
Use gluten free noodles - Shrimp pasta with fresh tomatoes and spinach in a garlic butter sauce. An Italian comfort food spiced just right! Includes gluten free option (I tried this recipe with Tinkyada brown rice fettuccine - it was AMAZING!
Thai Coconut Shrimp Soup, fresh, lightened up, with a perfect balance of flavors. This delicious recipe is the best I've made! Double, plus add extra cabbage and shrimp. substituted lemon zest for lemongrass.
Zucchini Noodle Pad Thai Recipe- Zoodles PAD THAI Recipe
Another Pinner Wrote: Bulgogi Korean BBQ. I can't even describe how absolutely delicious this is. Since I'm cheap, I used thick pre-sliced roast beef from the deli. Then I cut it into inch strips. This was so perfect.
For the Glogg recipe. Anytime of year, these rosemary-parmesan crackers make a nice gift. They are perfect with wine, beer, champagne, you name it. Stack them in a cellophane bag and tie with twine for a nice presentation.