Patrick’s Day with decadent cupcakes, flavored with Irish Cream and topped with buttercream rainbow frosting. It’s a festive recipe that’s surprisingly easy to make! I love the rainbow piping, in this.
Use crayons to color different spots of bright colors on some paper. Color over the area with a black crayon. Cut out a shape. Use the popsicle stick to scratch out the black and reveal the colors underneath. or hang