Burger buns- these are perfection! Perfect, gold outside with soft inside. Just a couple notes: -made 8 really large buns. I would probably make 9 next time - during the first shaping, I rolled the 8 round buns and then flattened them with a rolling pin.
A thick slice of grilled, bacon wrapped meatloaf covered in a melty slice of sharp cheddar cheese, topped with bourbon caramelized onions, more barbecue sauce and a fried egg. This Grilled Barbecue Bacon Meatloaf Sandwich is the king of all sandwiches.