Animal, Vegetable, Miracle: A Year of Food Life (Paperback)By Barbara Kingsolver

Animal, Vegetable, Miracle: A Year of Food Life: Barbara Kingsolver, Camille Kingsolver, Steven L.

The Pioneer Woman Cooks: Recipes from an Accidental Country Girl (Hardcover)By Ree Drummond

The Pioneer Woman Cooks: Recipes from an Accidental Country Girl (Hardcover)By Ree Drummond

Bourbon: 50 Rousing Recipes for a Classic American Spirit (50 Series) (Hardcover)By Fred Thompson

Bourbon: 50 Rousing Recipes for a Classic American Spirit Series) (Hardcover)By Fred Thompson

The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show (Hardcover)By Lynne Rossetto Kasper

The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show, a book by Lynne Rossetto Kasper, Sally Swift

Living Cuisine: The Art and Spirit of Raw Foods (Avery Health Guides) (Paperback)By Renée Loux

Living Cuisine: The Art and Spirit of Raw Foods (Avery Health Guides), a book by Renee Loux Underkoffler

Paula Deen (Hardcover)By Paula Deen

Paula Deen: It Ain't All About the Cookin' (Hardcover)By Paula Deen

How To Cook Everything: Simple Recipes for Great Food (Hardcover)By Mark Bittman

Read Favorite Cookbooks Since 1995 - From learning the basics to discovering the world's cuisines, these are the books every home cook should own - How to Cook Everything, by Mark Bittman

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