Canning, Preserving and Fermenting Recipes

Pickling, fermenting, canning, food preservation, dill pickles, sauerkraut, jams, preserves and homemade sauces - all you need to preserve in-season produce! Board is opened to new contributors. Please post no more than 5 pins a day. Long beautiful pins only! Feel free to add contributors who will re-pin! Thank you and happy pinning :)
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How To Make Jam Without Pectin - this method is fantastic, and includes a great chart of flavor combinations (h/t @Genevieve Jenner)

How To Make Jam Without Pectin - this method is fantastic, and includes a great chart of flavor combinations (h/t @Genevieve Jenner)

Canning Homemade!: Chicken Pot Pie Base (put up without the peas and add them when you make the pot pie)

Canning Homemade!: Chicken Pot Pie Base (put up without the peas and add them when you make the pot pie)

Pickling is easy. Preserve the harvest: Pickled cucumbers, beets, onions, peppers for home canning. Homestead ~ food preservation ~ recipes

Pickles -- Dilly Green Beans & More Fresh From the Garden Goodness for your Pantry!

Pickling is easy. Preserve the harvest: Pickled cucumbers, beets, onions, peppers for home canning. Homestead ~ food preservation ~ recipes

How to make and can homemade lilac jelly from fresh lilac flowers. A unique gift idea with a wonderfully floral taste and scent!

Lilac Jelly

How to make and can homemade lilac jelly from fresh lilac flowers. A unique gift idea with a wonderfully floral taste and scent!

This ebook shares everything a beginner needs to get started canning jams, tomato sauce, and more! Included is a list of all the tools you need (and the ones you can skip!), the basic canning process, and the tips you need to be successful with this satisfying way of preserving food. If you are a beginner, this is the ebook for you! Includes Acid & Canning Guide Equipment checklist 4 recipes All in 30 quick-to-read and easy-to-understand pages. Canning can be an overwhelming...

Canning 101: A Beginner's Guide to Canning eBook

This ebook shares everything a beginner needs to get started canning jams, tomato sauce, and more! Included is a list of all the tools you need (and the ones you can skip!), the basic canning process, and the tips you need to be successful with this satisfying way of preserving food. If you are a beginner, this is the ebook for you! Includes Acid & Canning Guide Equipment checklist 4 recipes All in 30 quick-to-read and easy-to-understand pages. Canning can be an overwhelming...

Easy recipe for canning homemade peach salsa.

How to Can Peach Salsa

Easy recipe for canning homemade peach salsa.

Adding red hots to canned pears gives fresh pears a nice cinnamon twist.

How to Can Cinnamon Pears

Adding red hots to canned pears gives fresh pears a nice cinnamon twist.

Easy homemade sweet and sour sauce recipe that you can freeze or can.

Sweet and Sour Sauce (to Freeze or Can)

Easy homemade sweet and sour sauce recipe that you can freeze or can.

Easy recipe for making and canning traditional pickled beets.

How to Can Pickled Beets

Easy recipe for making and canning traditional pickled beets.

Pickled vegetables are easy to make using cauliflower, peppers, fennel, onions, garlic and carrots. Put any veggies in a simple vinegar and oil brine

Pickled Vegetables Using Leftover Veggies

Pickled vegetables are easy to make using cauliflower, peppers, fennel, onions, garlic and carrots. Put any veggies in a simple vinegar and oil brine

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