Kolkata Style Egg Chicken Roll is one of the most popular Bengali street food which is widely available in all over West Bengal. This is the most widely used recipe among the Roll centres on the streets of Kolkata.
Step By Step Bengali Doi Murgi Recipe or Bengali Chicken Curry Recipe with Curd. This is a delicious chicken curry where chicken is cooked in yogurt sauce. Indian I bengali I chicken I curry I Easy I simple I best I quick I perfect I Authentic I tradition
Eggplant in yogurt Brinjal or Eggplant (round) 1 large cumin seeds tsp Green chili (slitted) 3 Ginger paste 1 tsp Turmeric powder Red chili powder tsp Curd 200 gms Salt ( as per taste) Sugar 1 tsp Mustard oil Fresh coriander leaves (Chopped)
Ghugni/Dried Yellow Peas Curry Ghugni or dried yellow peas curry is an extremely popular Bengali street food that can be enjoyed as a quick snack or as a meal with luchi (deep-fried flatbread made of all purpose flour) or toasted bread.