TIL Boxing Day may have gotten its name from the British who would give their servants presents or "boxes" the day after Christmas. The servants returned home opened their boxes and had a second Christmas on what became known as Boxing Day.
NYT Cooking: Though the concept of sausage wrapped in pastry exists in every cuisine in one way or another, the British have claimed sausage rolls as their own. They are always welcome, especially at holiday time. Boxing Day, a national holiday in Britain
Mary Berry's Christmas crowd pleasers! Boxing day beef bourguignon