Stir-Fried Cellophane Noodles is known as pancit, a colorful Filipino vegetable-laden noodle dish sure to be a crowd-pleaser. It's as good at room temperature as it is served warm, and can be made a day ahead.
Types of Asian noodles. For the amateur noodle shopper, parsing through a grocery's many noodle options can be mindboggling, so it helps to have a guide. Here's everything you need for your next shopping trip.
Spicy Glass Noodles with Crispy Pork (Yum Woon Sen)
Chicken Pancit Medley is an easy chicken pancit recipe that I made using 2 types of noodles: bihon (also known as rice sticks) and sotanghon (also called green bean thread). This dish is quick and easy to make and it is also budget-friendly.