This Mexican Style Avocado Egg Salad is a little like guacamole meets egg salad minus the mayo. It's made with avocado, celery, purple onion, cilantro, jalapeño and lime juice. Super simple and super (Paleo Soup Mexican)
Mom's Egg Salad -- simple, easy, delicious egg salad straight from Mom's recipe archives! I prefer a little cruch so I make, taste and add one thin sliced green onion, Tblsp of finely chopped celery and 1 Tblsp of dill pickle relish.
Our avocado egg salad recipe is very simple, all you need to do is mash avocado with a tiny bit of mayonnaise then stir in chopped eggs, celery, lemon juice and herbs. You could even swap nonfat or low-fat yogurt for the mayonnaise (sour cream works, too)
Wonderful version of a classic egg salad brought to you by Will Cook For Smiles. Everything is made better with avocado and in this case, there is creaminess from avocado and a little crunch from cucu(Chicken Cacciatore Betty Crocker)