These Greek Yogurt Cheesecakes are smooth and creamy with a bit of tanginess and a crunchy granola crust. These gluten-free cheesecakes were delicious for breakfast topped with fresh berries, and they're only 177 calories each!
Sleeved in the City: Weight Watcher's Faux Cheesecake 1 tub of Fage Plain Greek yogurt 1 small box of Sugar-Free Jell-O pudding* Graham Cracker crumbs tbsp per serving) Slowly add jello to yogurt a little at a time. Sprinkle with graham cracker crumbs
This is the BEST Chocolate Cheesecake! It’s perfectly rich, creamy (with the help of Greek yogurt), and bakes up with no cracking and no water bath needed. This is the easy way to perfect baked cheese (Dessert Recipes Cheesecake)
This recipe should really be called "cheesecake" because it doesn't contain any cream cheese at all. Instead, the main ingredient is healthy Greek yogurt, which is higher in protein and significantly lower in calories and fat. A slice of Junior's classic
Cheesecake made with cottage cheese and Greek yogurt. No flour needed, use coconut oil instead of butter, stevia instead of sugar and make your own base with oat flour +coconut flour+coconut oil+pinch salt and sweetener😉