Melt-in-the-Mouth Burnt Aubergine and Spinach Curry | K.O Rasoi - Eggplant Gujarati Recipes Indian Recipes

Melt-in-the-Mouth Burnt Aubergine and Spinach Curry "I live and breathe Gujarati food. Simple vegetarian dishes we’d eat every night when I was young are what have inspired my love of cooking today. Oroh was one of those dishes mum would cook a.

khandvi recipe - soft, melt in the mouth, spiced and seasoned gram flour rolls. a favorite snack from the gujarati cuisine. step by step recipe.

Khandvi

khandvi recipe - soft, melt in the mouth, spiced and seasoned gram flour rolls. a favorite snack from the gujarati cuisine. step by step recipe. (Use vegan dairy/yogurt)

gujarati khatti meethi dal – a staple in gujarati cuisine. flavorful, sweet and sour dal recipe.

Gujarati khatti meethi dal

gujarati khatti meethi dal – a staple in gujarati cuisine. flavorful, sweet and sour dal recipe.CHANGE out the Ghee

Revive your flagging spirit any time of the day with these tasty and filling Sandwich Dhokla accompanied by a pot of good, strong Masala C...

Three Layered Sandwich Dhokla #Gujarati cuisine #Healthy #snack #kemcho

Revive your flagging spirit any time of the day with these tasty and filling Sandwich Dhokla accompanied by a pot of good, strong Masala C.

Gujarati Thali Recipes

Gujarati Thali Recipes

gujarati khatti meethi dal recipe. this is an easy gujarati dal having sweet and sour taste. in this gujarati dal, normally dried kokum is used as a souring agent

Gujarati khatti meethi dal

gujarati khatti meethi dal recipe - in english the words 'khatti' means sour and 'meethi' means sweet. so this is an easy gujarati dal having sweet and sour taste and will be specially liked by folks

Jagruti's Cooking Odyssey: Rasadar Kala Chana Nu Saak - Gujarati Black Chickpea Curry

Rasadar Kala Chana Nu Saak - Gujarati Black Chickpea Curry

Rasadar Kala Chana nu Saak Pin it to save it for later! Rasadar Kala Chana Nu Saak is a classic curry recipe of Gujrat, which is.

gujarati kadhi recipe: how to make gujarati kadhi | easy kadhi recipe

Gujarati kadhi

Ragda Patties ( Gujarati Recipe ) recipe | Gujrati Recipes | by Tarla Dalal | Tarladalal.com | #558

Ragda Patties ( Gujarati Recipe )

Ragda Patties,this irresistible snack of potato patties with thick lentil gravy, garnished with sev and onions, can even serve as meal by itself!

Khatta Moong ( Gujarati Recipe) recipe | Gujrati Recipes | by Tarla Dalal | Tarladalal.com | #617

Khatta Moong ( Gujarati

Gujarati Dry Snack Recipes : Gujurati : Tarladalal.com | Page 1 of 4

Gujarati Dry Snack Recipes : Gujurati

Steamed Gram flour cake, Instant Khaman Dhokla – a nutritious and irresistible Gujarati snack.

Instant Khaman Dhokla

Steamed Gram flour cake, Instant Khaman Dhokla – a nutritious and irresistible Gujarati snack. gluten free if semolina omitted with same texture

We are landing oh my fav sate today yes its my native’s neighbor state and I love the cuisine of gujarat and yes its kathiawadi cuisine I have for you all.  In spite of its coastline region famous for seafood’s this state is filled with vegetarians as the influence of jains are more here. Gujarati cuisines are of various category from north gujarat , kathiawad, kachch and surat there are different styles...Read More »

We are landing oh my fav sate today yes its my native’s neighbor state and I love the cuisine of gujarat and yes its kathiawadi cuisine I have for you all. In spite of its coastline region famous for seafood’s this state is filled with vegetarians as the influence of jains are more here. Gujarati cuisines are of various category from north gujarat , kathiawad, kachch and surat there are different styles...Read More »

A blog about pure vegetarian, vegan and egg less cooking!

Authentic Gujarati Thepla

Authentic Gujarati Plain Thepla, are an inherent part of Gujarati cuisine. They do appear almost every other day in Gujarati kitchens, be .

Jagruti's Cooking Odyssey: Bhinda/Bhindi, Mirch Sambhariya - Okra, Capsicum Sabji Gujarati Style

Bhinda, Mirch Sambhariya

Bhinda, Mirch Sambhariya is a delicious and enticing sabji. Fresh and tender okra are stuffed with an elaborate Gujarati style aromatic .

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