Skillet Garlic Butter Herb Steak and Potatoes is pan seared and cooked to perfection and topped with a garlic herb butter compound. This is the best steak that I have ever had!!

Skillet Garlic Butter Herb Steak and Potatoes is pan seared and cooked to perfection and topped with a garlic herb butter compound. & is the best steak that I have ever had!

Steak tips smothered with mushroom and onion gravy is a classic combination.

Cast Iron Steak Tips with Mushroom-Onion Gravy: steak tips smothered with mushroom and onion gravy is a classic combination.

Knee-wobblingly golden on the outside. Lusciously wobbly inside. Gordon Ramsay would be so proud.

Seared Scallops

Seared Scallops Recipe (You& achieve perfectly cooked sea scallops each and every time with this simple, failproof technique.

This pan’s unbeatable heat retention should create the deepest, richest sear on a steak. But you first need to know your cast iron.

Cast iron steaks boneless strip steaks, 1 ½ inches thick, trimmed Salt and pepper unsalted butter, softened minced shallots minced fresh parsley minced fresh chives 1 garlic clove, minced vegetable oil

Cast-Iron Skillet Chocolate Chip Cookie

Cast-Iron Skillet Chocolate Chip Cookie

Cast-Iron Skillet Chocolate Chip Cookie by America's Test Kitchen -- Baking a cookie in a skillet is simpler and faster than baking regular cookies—perfect for a weeknight treat.

From the TV show, only one pan, easy clean-up and very good flavor.  America's Test Kitchen  Skillet Baked Ziti

America's Test Kitchen Skillet Baked Ziti

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Crusty bread, Easiest bread recipe ever! Make the night before, let it rise overnight & bake in the morning! recipe is super simple: 3 cups all purpose flour 1 teaspoon salt (the original recipe calls for 1 teaspoons salt, I found this made

Cabbage & Kielbasa Skillet

Cabbage and Kielbasa Skillet

Cabbage & Kielbasa Skillet: Replaced onion with onion flakes and added a little Worcestershire sauce

Cast Iron Cinnamon Rolls. Fluffy, golden-brown cinnamon buns with sweet filling and gooey icing are the ultimate treat, but between mixing, kneading, rising, shaping, rising again, baking, and icing, they can take a whole lot of effort and time. We set out to simplify that.

Cast Iron Cinnamon Rolls. Fluffy, golden-brown cinnamon buns with sweet filling and gooey icing are the ultimate treat, but between mixing, kneading, rising, shaping, rising again, baking, and icing, they can take a whole lot of effort and time. We set out to simplify that.

The best way to cook a steak from America's Test Kitchen. www.thesouthinmymouth.com

A screaming hot cast iron pan and continuously flipping a steak is the best way to get a perfect crust.

Mmmm! This was so easy and incredible, with the browned butter! Easy Steak Recipe: Pan Fried and in the Oven. Great for ribeye, sirloin, t-bone, strip, or any cut of meat!

Easy Steak

Easy Steak Recipe - Pan Seared & In the Oven: Cooking with browned butter in a cast iron skillet, and coating in cracked peppercorn and kosher salt makes one of the best steak recipes EVER!

The best way to make really good homemade pizza without a pizza stone is to use a plain cast iron skillet! Here's the walkthrough on how to do it right!

Cast Iron Pizza

Cast Iron Pizza: The best way to make really good homemade pizza without a pizza stone is to use a plain cast iron skillet! Here's the walkthrough on how to do it right!

Easy pan-seared scallops with lemon butter and garlic sauce. Made with lemon, butter, garlic, and fresh parsley. Seared in a cast iron skillet.

Pan Seared Scallops with Lemon Butter

Easy pan-seared scallops with lemon butter and garlic sauce. Made with lemon, butter, garlic, and fresh parsley. Seared in a cast iron skillet. Hubby loved them**

Garlic Brown Sugar Chicken - We used boneless/skinless breasts. Sear the chicken first, then cook the garlic and mix up the spices in the pot per the recipe. Then, instead of popping them in the oven, add some water (1/2inchish), cover, and reduce heat. Once the chicken is cooked through, remove from dutch oven pot and continue to cook down the sauce.

Garlic Brown Sugar Chicken

Garlic Brown Sugar Chicken - We used boneless/skinless breasts. Sear the chicken first, then cook the garlic and mix up the spices in the pot per the recipe. Then, instead of popping them in the oven, add some water cover, and reduce heat.

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