Cheesy Spinach Ham & Egg Cups - This easily made-ahead, perfectly portioned recipe has so much fantastic flavor going on with a rich, runny egg, the cheesy spinach and smoky ham, that no one will know (or care) that they’re also secretly healthy!
slice of ham into each muffin cup (ham will hang over edges of cups). Crack 1 egg into each cup. Bake in middle of oven about minutes. Season eggs with salt and pepper and remove cups carefully. Sprinkle with chopped basil.
Breakfast is the hardest meal to manage everyday in my house. But really, it’s the most important meal. I mean, you just don’t function right on an empty stomach. And your brain isn’t firing on all cylinders either, you know what I mean?
The Country Cook - Baked Ham and Egg Cups using just a small handful of ingredients. So simple but these are SO good and eggs come out super fluffy. Lots of variations too like tomatoes, green peppers or bacon!
These easily made-ahead, perfectly portioned egg cups have so much fantastic flavor going on with a rich, runny egg, the cheesy spinach and smoky ham, that no one will know (or care) that they’re also secretly healthy!
10 Low Carb Baked Egg Breakfast Ideas - A low carb diet can be challenging sometimes trying to come up with new and creative ways to enjoy eggs. These 10 dishes are all delicious and perfect for low carb, Paleo, ketogenic and gluten-free diets.
Denver Omelet Breakfast Muffins are such a great breakfast and perfect for making ahead or on the go! Loaded with Peppers, onions, ham and ooey gooey cheese, these will become a favorite! (Breakfast Recipes With Eggs)