A perfect starter or even a canapé recipe from TV presenter and chef John Torode, the classic flavours of tomato and pesto shine through these rustic tarts. Use a good quality pesto, or have a go at making your own.
John Torode’s Chicken and Other Birds is hugely entertaining (mainly because of the language used in the book - simple, with a bit of humour yet professional and for everyone) at the same time, immensely practical. Located on our shelves at
John Torode's Ginger Yogurt Scones with Black Cherry Filling
Delicious hot or cold, John Torode takes a twist on the traditional afternoon tea with his Ginger Yogurt Scones with Black Cherry Filling that have just a hum of spice which complements their indulgent filling