Koreanische maultaschen

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Als ich noch in Bonn lebte, ging ich recht häufig zu "Mandu", einem Koreaner. Dort gab's leckere Mandus (koreanische Maultaschen), den besten Glasnudelsalat überhaupt und Kimchi. Letzteres aß ich bei

Kimchi (Gourmandises végétariennes)

Today, I am so excited to be invited back at Rasa Malaysia and share a mandu (Korean dumplings) recipe as part of Bee’s special series on the Lunar New Year recipes. (I previously shared my dwaeji bulgogi recipe with her readers.) She is an amazing blogger with over 400 easy Asian recipes, and her first …
Mandu (Korean Dumplings) - Korean Bapsang
This recipe for Korean BBQ Tacos is marinated and seared beef layered with cabbage slaw and marinated cucumbers, all tucked into warm flour tortillas. A unique take on taco night that's a real crowd p
Slow cooker Korean tacos are so easy to make and the results are a tender & flavorful pork wrapped inside a warm tortilla and topped with a tangy slaw!

Slow Cooker Korean Tacos

Fully loaded Korean Beef Tacos with flavorful Beef Bulgogi. Don't skip the best taco sauce! Every bite of these Korean Beef Tacos is a flavor explosion! | natashaskitchen.com
A full flavor experience - umami rich bulgogi beef, spicy kimchi, cool sour cream, and smoky Sriracha. You'll be devouring these Korean tacos!
This mildy spicy sauce is a condiment for Korean tacos, bibimbap rice bowls, and other Korean dishes. The primary ingredient is gochujang (or kochujang), a Korean red pepper paste that is a staple in

Korean BBQ Burrito