How to Make Mini Pumpkin Pies - Fall's signature dessert looks even more sensational for the season when topped by an oak leaf-shaped crust. Bake the pumpkin pies in the Wilton whoopie pie pan for a single-serve dessert your guests will love.
So Clever! Make mini pies in 2 piece mason jar lids. The flat lifts crust up and out for easy removal -- like a 2 pc tart pan! Shown is removing pie crust from mason jar lids --- That is pretty clever.
mini s'mores pie ••••• Materials: •Keebler Ready Crust (graham) mini pie crust •Hershey's milk chocolate chips •mini marshmallows ••••• Steps: 1.fill pie crust half way with chocolate chips 2.top pie crust with mini marshmallows 3.place pies on nonstick pan, place in the oven on 325 degrees 4.bake for 6-8 minutes (or until marshmallows are brown and chocolate is melted) 5.let cool for 30 minutes and freeze for 10-15 minutes Enjoy! •••••