Nian Gao wrap with pastry Chinese new year mochi rice cake
Chinese New Year cake is known in Mandarin as nian gao ("higher year"), and eating a piece of it is supposed to improve your luck in the coming year.pretty good, split into two pans bc I prefer thin
Nian Gao, 红糖年糕, recipe by the Woks of Life
No fuss and easy way to make Kue Bakul. Made of glutinous/sticky rice flour and steamed for hours and hours. These are wrapped in banana leaves.
Homemade Nian Gao - Chinese New Year Cake (Spring Festival) made with rice & glutinous rice flour
Chinese New Year Cake - gluten-free, dairy-free, and top allergen-free recipe via
Stir-fried Sticky Rice Cakes (Nian Gao) - The Woks of Life
年糕 (Nian Gao) is an auspicious steamed glutinous rice cake, eaten to seal the lips of angels reporting back to heaven. This is my mom's Nian Gao recipe.