Pupusas: The most common Salvadoran dish! Corn dough filled with refried beens, pulled pork, mozzarella-like cheese or any combination of the above (revueltas). Diced squash or loroco (Fernaldia pandu(Vegan Grilled Cheese)
How to Make Salvadorean Bean and Cheese Pupusas (With Video!) Pupusas are pillowy corn tortillas stuffed with beans and cheese. They're super cheap, fun and quick to make and naturally gluten-free. Click through to learn how to make them with a recipe
Pupusas-(Salvadoran stuffed masa flatbread) Pupusas are similar to corn tortillas, only thicker and stuffed with cheese, beans or meat. The pupusa originated in El Salvador, but it is also popular in neighboring Honduras.