Chicken with Morel Mushrooms and Wine Sauce - Raymond Blanc : delicious

Raymond Blanc’s chicken and mushrooms in wine sauce

Raymond Blanc Chicken Liver Parfait | French Recipes | Red Online

Raymond Blanc Chicken Liver Parfait

For Raymond Blanc's chicken liver parfait recipe, and other great recipes, visit Red Online.

Raymond Blanc's tart is a treat and one of his  favourite recipes. Try adding some ripe figs, cut in half, to the lemon and cream mixture before you bake it. Or serve it as it's shown on the cover of some of this month's delicious. magazines – with  quartered strawberries.

Lemon tart

Raymond Blanc& tart is a treat and one of his favourite recipes. Try adding some ripe figs, cut in half, to the lemon and cream mixture before you b

Raymond Blanc Raspberry Mousse: Recipe would be a perfect Valentine's Day dessert.

Raymond Blanc’s Raspberry Mousse

Raymond Blanc’s classic French dessert recipe is part of Easter tradition at his restaurant Belmond Le Manoir Aux Quat’ Saisons.

Gâteau à la crème

Gateau a la creme: Raymond Blanc’s classic French dessert recipe is part of Easter tradition at his restaurant Belmond Le Manoir Aux Quat’ Saisons.

Cassoulet. I have not tried Raymond Blanc's recipe, but the original French recipe I use comes up trumps every time.

Raymond Blanc's cassoulet

French Dish-Raymond Blanc's rustic cassoulet is rich and warming – slow cooking at its best

Apple charlotte by Raymond Blanc - YouTube

Apple charlotte by Raymond Blanc - YouTube

Raymond Blanc's basic chocolate mousse |      Raymond Blanc shows you how to make a classic chocolate mousse with his easy recipe.

Raymond Blanc's basic chocolate mousse

Raymond Blanc shows you how to make a classic chocolate mousse with his easy recipe. (Uses egg whites)

PETITS PAINS de CAMPAGNE (french country/rustic bread aka french sourdough) ~~~ gateway: this post's link + from raymond blanc's "kitchen secrets" http://www.raymondblanc.com/recipes/pain-de-campagne/ + a share from le cordon bleu http://www.cbc.ca/news/canada/ottawa/the-real-french-bread-le-cordon-bleu-s-pain-de-campagne-1.2687338 + from "the bread baker's apprentice" http://pinchmysalt.com/bread-bakers-apprentice-challenge-pain-de-campagne/ [Raymond Blanc] [Peter Reinhart] [France]…

Petits pains de campagne (original recipe in Swedish) Ingredients cups water 20 g yeast ml flour dl wheat sourdough 2 teaspoons honey tablespoons of sea salt

pear + ginger crumble

Le Crumble- easy yet very yummy dessert and goes nicely with a bowl of vanilla ice-cream.

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