Braised Sweet and Sour Red Cabbage, German-style! Only 4 ingredients, so easy to make. Perfect with to serve with pork. Gluten free too. On SimplyRecipes.com
Quick Red Cabbage With Cranberries, Almonds & Goat's Cheese
Warm Red Cabbage with Cranberries, Goat's Cheese & Almonds - gluten free, paleo-ish and primal recipe for all to enjoy.
Red Cabbage and Carrot Slaw Recipe - Tossed with an incredible Apple Cider Vinaigrette, this tangy slaw is light, crunchy, refreshing, and serves perfectly as a side dish or even an appetizer
Roasted Red Cabbage with Lemon and Garlic - Holistic Squid
Lentil Stuffed Red Cabbage Rolls
Vegetarian red cabbage rolls that are stuffed with a flavorful mixture of onions, lentils, brown rice, and Italian seasonings.
Miso Salmon with Sesame Red Cabbage! A tasty and healthy dinner! See more at nutritionistmeetschef.com
Chinese Chicken Salad
Romaine lettuce, shredded carrots, green onion and red cabbage with grilled…
This healthy & tasty vegan & gluten-free red cabbage soup recipe is full of antioxidants & anti-inflammatory richness! And it comes together in less than 30 minutes! (Dairy free)
Apple, Kale and Cabbage Salad
I love the flavors in this beautiful Apple, Kale and Cabbage Salad. Crunchy carrots, raw kale and red cabbage mixed alongside sweet apples, slivered almonds and sweet dried blueberries, then topped with a sweet and tangy apple cider vinaigrette.
Braised Red Cabbage
Braised Red Cabbage - Martha Stewart Recipes
Sautéed Red Cabbage with Onions & Apples
Sautéed Red Cabbage with Onions - eureka - have exactly these ingredients in stock (was wondering what to do with my red cabbage) - off to cook!
Red Cabbage Salad with Spicy Miso-Ginger Dressing
Quick Pickled Cabbage
Quick Pickled Cabbage | edibleperspective.com
Vegan Mongolian noodles and veggies stir fry in spicy soy ginger sauce
Vegan Mongolian noodles and veggies stir fry in spicy soy ginger sauce makes a perfect weeknight meal in minutes .
Braised Red Cabbage with Bacon
Braised Red Cabbage with Bacon - one of my husband's favorites! Pair this with homemade schnitzel and spaetzle, and serve with an imported beer or cold Reisling for an amazing German meal!