Polenta is an Italian corn porridge with a grits-like consistency, it’s gluten-free. This version is flavored with fresh herbs and sweet sun-dried tomatoes.
Pork Ragu with Basil Polenta
Pork Ragu with Basil Polenta achieves slow-cooked goodness in a fraction of the time using a pressure-cooker! Lean pork cook in red wine, tomatoes, and herbs with plump currants over creamy basil polenta... Bellissimo! - #InstantPot #PressureCooker #Italian #porkragu #basilpolenta via @TamaraBMS
How to make Basic Tomato Sauce - Primavera Kitchen-Delicious Homemade Tomato Sauce. Here is a recipe for a Basic Tomato Sauce made with with onions, garlic, olive oil, tomatoes, bay leaves and seasonings.