get your brunch on with this smoked tofu benny and a deliciously creamy vegan hollandaise sauce that's better than the real thing!
How to Make Eggless Hollandaise
Vegan Hollandaise sauce cup cashew butter (purchase or make your own) 2 teaspoons Dijon mustard Zest and juice of 1 lemon 1 teaspoon garlic powder teaspoon ground turmeric Pinch cayenne pepper
Asparagus with Vegan Hollandaise Sauce. If you must have soy-free vegan hollandaise, consider using full fat coconut milk or quick homemade cashew cream as a substitute. The coconut milk option may add a more pronounced flavor.
Layered with creamy avocado, ripe tomato and rich vegan hollandaise sauce, this Benedict style polenta is perfection.
Need a fun brunch recipe? These Tofu Benedict Fillo Pockets are equal parts fancy and delicious! It's high in protein & has an easy vegan Hollandaise sauce.