7 Foods That Are Making Your Thyroid Sick Every cell in the body depends on thyroid hormones for regulation of their metabolism. So if your thyroid is sick, your entire body will suffer. Learn about the 7 foods that are detrimental to your thyroid and t
Thyme is a herb with powerful healing properties and is rich in numerous essential vitamins and minerals. The herb is often a part of conventional medications for lupus, multiple sclerosis, rheumatoid arthritis and fibromyalgia. #Lupus #Thyme #Fibromyalgi
Jacob Hashimoto, US Idling in the Depths of Memory_Jacob Hashimoto is an artist based in New York. Drawing on his Japanese heritage, he creates light three-dimensional structures such as wall hangings comprising thousands of miniature 'kites':
What is autoimmune disease ? Tissues of the Body Affected by Autoimmune Attack "Many triggers can cause autoimmune disease and many body tissues can be affected." "Missing from list: cardiac autonomic neuropathy." And ITP!
Top 5 Supplements For Hashimoto's If suffering from thyroid disease, how can we heal? Especially when the thyroid is the metabolic and hormone control center for the entire body? Consider these supplements for Hashimoto's alongside a healing diet.
4 Step Guide to Boost Your Metabolism and Heal your Thyroid
Gluten infographic Gluten-free packaging is everywhere, but many people still don’t seem to know what gluten is and why they might want to avoid it. We hope this infographic will help to solve all the confusing questions about gluten. (Gluten, by the wa
The Ultimate List of Top Inflammatory and Anti-Inflammatory Foods
Psoriasis Revolution 7 Days - [infographic] The ulimate list of best inflammatory vs anti-inflammatory foods - some unique and rare tips on how to treat psoriasis in as little as 7 days and achieve complete freedom from inflamed itchy skin, silvery scales
If you’ve been diagnosed with an under active thyroid, here’s what you should consider when choosing a thyroid supplement for thyroid support: Add foods high in B vitamins, including whole grains and deep-green, leafy vegetables, lentils and nuts.