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When grilling steaks, start by searing them over high-heat Kingsford® coals for minutes per side. Move to indirect heat until they reach your preferred doneness for medium rare). And always let them rest for five minutes to lock in those delicious juices.
Cooking a turkey on a Weber gas grill may require a few more steps than traditional oven roasting, but results in a much crispier and well-browned skin over juicy turkey meat. Weber gas grills vary in size and accessories, but even the smallest should be