More ideas from Carl
Ramos Gin Fizz made in a whipped cream maker. http://www.notmartha.org/archives/2012/07/26/ramos-gin-fizz-a-new-technique-for-a-classic-recipe/

Ramos Gin Fizz made in a whipped cream maker. My absolute favorite cocktail of all time, made right here in Cleveland at the Velvet Tango Room.

Ramos Gin Fizz // The Boys Club

Ramos Gin Fizz: gin + orange flower water + lemon juice + lime juice + simple syrup + half and half + egg white + soda water

5 springtime gin cocktails to try (recipes included!)

5 Springtime Twists On The Classic GIMLET (Grapefruit based drink). Ingredients 1 ounce simple syrup, plus more for rimming (see slide two) Coarse salt, for rimming 3 ounces pink grapefruit juice 3 ounces gin Grapefruit slices, for garnish (optional)

try a tropical twist on the classic French aperitif with this Pineapple Gin "Kir"

Pineapple Gin "Kir" : mix together pineapple juice, gin, fresh lemon juice. Pour into glass. Put creme de cassis into center of glass. Carefully fill with ice cubes.

A delicious recipe for White Russian, with vodka, coffee liqueur and light cream

A delicious recipe for White Russian, with vodka, coffee liqueur and light cream. 2 oz vodka 1 oz coffee liqueur light cream Method Pour vodka and coffee liqueur over ice cubes in an old-fashioned glass. Fill with light cream and serve.