Snack-style lunches made up of different types of food that can be packed in small reusable, unbreakable containers are great alternatives to the usual same ol' sandwich for lunch. Cheese slices, whole-grain crackers and cucumber slices can be stacked or eaten separately. Leftover homemade chicken fingers made for dinner can be taken cold for lunch. Add a tortilla or pita, some grated cheese and kids can make a wrap.
Foodista: Lunchbox Recipes the Little Ones Will Love