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Dim Sum

Discover Pinterest’s 10 best ideas and inspiration for Dim Sum. Get inspired and try out new things.
A Chinese Dimsum Guide — Steemit #chinesefoodrecipes
Saved from steemit.com

A Chinese Dimsum Guide (With Some Math) — Steemit

Hi there. As the Lunar/Chinese New Year draws near, I have come up with this informative post. This post is a mix of a… by dkmathstats

Chinese Cooking
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Audrey Recipes
Audrey Recipes saved to Chinese Food Recipes
Har Gow, by thewoksoflife.com
Saved from thewoksoflife.com

Har Gow (Dim Sum Shrimp Dumplings) | The Woks of Life

51 · This recipe for Har Gow (dim sum crystal shrimp dumplings) has been a long time coming. After many experiments, we've cracked the code on how to make them.

Ingredients

Seafood
  • • 1/2 lb Shrimp, raw
Produce
  • • 1/4 cup Bamboo shoots
  • • 1/2 tsp Ginger
Condiments
  • • 1 tsp Oyster sauce
Pasta & Grains
  • • 1 cup Wheat starch
Baking & Spices
  • • 1/2 cup Cornstarch
  • • 3 tsp Lard
  • • 1/4 tsp Salt
  • • 1 tsp Sugar
  • • 1/4 tsp White pepper
Oils & Vinegars
  • • 1 tsp Sesame oil
  • • 1 tbsp Vegetable oil
Liquids
  • • 1 1/4 cups Water
Dim Sum Dumplings
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lamancheL
lamanche saved to receitas
Dim Sum: Shrimp Rice Noodle Rolls (Shrimp Cheung Fun) - Tiffy Cooks
Saved from tiffycooks.com

Dim Sum: Shrimp Rice Noodle Rolls (Shrimp Cheung Fun) - Tiffy Cooks

Dim Sum Style Shrimp Rice Noodle Rolls that is fail-proof and super easy to make at home! Easy sauce that goes well with everything!

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Janis Nguu
Janis Nguu saved to Asian recipes
Steamed Chicken Dumplings
Saved from steaksandgame.com

Steamed Chicken Dumplings

Our version of steamed chicken dumplings are also called Momos and they're perfect for trying your hand at dim sum at home. We filled ours with juicy Jidori chicken to make them extra delicious!

Ingredients

Meat
  • • 8 1/2 oz Chicken meat, ground
Produce
  • • 4 Cabbage, leaves white
  • • 1 Garlic clove
  • • 1 inch Ginger, fresh root
  • • 1 Onion
  • • 1 Peel of
  • • 1 Peel of 1 lime
Condiments
  • • 2 tbsp Honey
Baking & Spices
  • • 7 oz All-purpose flour
  • • 1 Corn starch
  • • 1/2 tsp Salt
  • • 1 Salt and freshly ground black pepper
  • • 1 tbsp Sesame seeds
Oils & Vinegars
  • • 2 tbsp Corn oil
  • • 3 tbsp Olive oil
Beer, Wine & Liquor
  • • 1 tbsp White wine
Liquids
  • • 1/2 cup Water, hot
  • • 1 tbsp Water
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Mama Tay’s Cakes
Mama Tay’s Cakes saved to Dim sum at home
ROYAL CHINA QUEENSWAY, THE BEST DIM SUM IN LONDON
Saved from lucylovestoeat.com

Royal China Queensway, The Best Dim Sum in London

Royal China Queensway, The Best Dim Sum in London.

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G. L.
G. L. saved to Hong Kong Cantonese Dim Sum
A Food Expert’s Guide to Chicago’s Chinatown
Saved from thrillist.com

A Food Expert’s Guide to Chicago’s Chinatown

A food-lover’s guide to Chicago’s Chinatown-- just in time for Lunar New Year.

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Susy K
Susy K saved to dim sum
The best dim sum east of China/Hong Kong is in San Francisco, including steamed pork buns and xiao long bao, as well as traditional cart service.
Saved from tripsavvy.com

The Best Dim Sum in San Francisco

The best dim sum east of China and Hong Kong is in San Francisco. Here’s where to find the best steamed pork buns, xiao long bao, and traditional cart service.

Steamed Pork Buns
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Julius Mariano
Julius Mariano saved to California
How to Make Cantonese Shumai (Siu Mai)
Saved from healthynibblesandbits.com

How to Make Cantonese Shumai (Siu Mai)

67 · Refer to the post for step-by-step photos on how to wrap the dumplings. My mom also likes adding dried scallops to the filling for more umami flavor. You can usually find dried scallops in Asian supermarkets. If dried scallops are difficult for you to obtain, feel free to leave it out. If you want a more indulgent filing, you can also add pork back fat to the filling. You can read more about it in the notes. This recipe makes between 25 to 30 dumplings.

Ingredients

Meat
  • • 1/2 lb 80% lean ground pork, lean
Seafood
  • • 1 Bamboo steamer
  • • 6 Scallops, small dried
  • • 1/2 lb Shrimp
Produce
  • • 1/4 cup Carrots
  • • 1 tbsp Ginger
  • • 1/4 cup Scallions
  • • 2/3 cup Shiitake mushrooms
Canned Goods
  • • 1/2 cup Water chestnuts
Condiments
  • • 2 tbsp Oyster sauce
Baking & Spices
  • • 1 tsp Kosher salt
  • • 1 tsp Sugar
  • • 1 1/2 tbsp Tapioca starch
  • • 1/2 tsp White pepper
Oils & Vinegars
  • • 1 1/2 tbsp Peanut oil
  • • 1/2 tbsp Sesame oil
Bread & Baked Goods
  • • 25 Dumpling wrappers, thin round
Liquids
  • • 1/4 cup Water
Other
  • • liner papers for bamboo steamer
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Madelin LeeM
Madelin Lee saved to FOOD
Do Dim Sum at Home With These Crispy Pan-Fried Dumplings
Saved from thespruceeats.com

Do Dim Sum at Home With These Crispy Pan-Fried Dumplings

81 · 78 minutes · These traditional Chinese dumplings with pork and vegetables are first fried, then steamed to create a crispy bottom, soft top, and tender filling.

Ingredients

Meat
  • • 1 lb Ground pork
Produce
  • • 1/2 cup Bok choy, leaves
  • • 1/4 cup Green onion
  • • 1/2 cup Napa cabbage
Canned Goods
  • • 1/4 cup Water chestnuts
Condiments
  • • 1 tsp Soy sauce, light
  • • 1 tsp Soy sauce, dark
Baking & Spices
  • • 1 tbsp Cornstarch mixed with
  • • 1 Dash White pepper
Oils & Vinegars
  • • 1 tsp Sesame oil
  • • 1 tbsp Vegetable oil or canola oil
Bread & Baked Goods
  • • 1 (48-count) package Wonton or gyoza wrappers
Beer, Wine & Liquor
  • • 2 tsp Chinese rice wine or dry sherry
Liquids
  • • 1/3 cup Water
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Mikayla Maniago
Mikayla Maniago saved to Yum in my tum!
Delicious dim sum
Saved from reddit.com

Delicious dim sum

Simple, attractive, and visual. Nothing suggestive or inappropriate, this is a safe for work subreddit.

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carmen
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