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A speedy supper for those who love pasta, but can't eat cow dairy.
- 1 tin Salmon, skinless and boneless
- 4 Florets of broccoli, large
- 1/2 Onion
Pasta & Grains
- 50 g Pasta, dried
- 3 large handfuls Pecorino cheese
- 1 carton Soya cream