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Kung Pao Chicken

Discover Pinterest’s 10 best ideas and inspiration for Kung Pao Chicken. Get inspired and try out new things.
Kung Pao Chicken

You'll dive right into the spicy, nutty, sweet, and savory sauce in this Kung Pao Chicken. Serve over rice or noodles for an easy, filling, delicious meal!

Panda Express Kung Pao Chicken Copycat - Dinner, then Dessert

Enjoy the authentic flavors of Copycat Panda Express Kung Pao Chicken with fresh veggies and crunchy peanuts in an easy ginger garlic sauce!

Kung Pao Chicken | cafedelites.com

Kung Pao Chicken is highly addictive stir-fried chicken with the perfect combination of salty, sweet and spicy flavour! Make it better than Chinese take out right at home! With crisp-tender chicken pieces and some crunchy veggies thrown in, this is one Kung Pao chicken recipe hard to pass up!

This Panda Express Kung Pao Chicken copycat has tender chicken, zucchini, peppers, peanuts & chilis stir fried in a spicy, sweet & savory kung pao sauce! #kungpao #kungpaochicken #pandaexpress #pandaexpresskungpao | drivemehungry.com

169 · 15 minutes · This Panda Express Kung Pao Chicken copycat has tender chicken, zucchini, peppers, peanuts & chilis stir fried in a spicy, sweet & savory kung pao sauce!

Ingredients

Meat
  • 1 lb Chicken breast
Produce
  • 1/4 tsp Chili pepper flakes, dried
  • 3 cloves Garlic
  • 3/4 tsp Ginger
  • 1/4 cup Peanuts, roasted
  • 1/2 Red bell pepper, medium
  • 10 Red chilis, dried
  • 2 stalks Scallions
  • 1 Zucchini, medium
Canned Goods
  • 3 tbsp Chicken stock
  • 1 tbsp Lao gan ma spicy chili
Condiments
  • 1 tbsp Oyster sauce
  • 1 tbsp Soy sauce, low sodium
  • 1 tbsp Soy sauce, dark
Baking & Spices
  • 3 1/2 tsp Brown sugar
  • 3 tsp Cornstarch
  • 1/2 tsp White pepper
Oils & Vinegars
  • 1 1/3 tbsp Chinese black vinegar
  • 1 tsp Sesame oil
  • 2 tbsp Vegetable oil
Beer, Wine & Liquor
  • 1 1/2 tbsp Shaoxing wine
Kung Pao Chicken | The Modern Proper

24 · 50 minutes · Our Kung Pao chicken recipe swaps in cashews for the traditional peanuts, and gets extra balance from some added veggies. All the spicy Kung Pao goodness that you crave, no day-after regrets.

Ingredients

Meat
  • 2 lbs Chicken breasts, boneless skinless
Produce
  • 1/2 cup Cashews or peanuts, raw
  • 6 Garlic cloves
  • 1 tbsp Ginger, fresh
  • 1 Green bell pepper
  • 1 bunch Green onions
  • 1 Red bell pepper
  • 10 Red chili peppers, dried
Condiments
  • 1/2 cup Soy sauce or tamari, low-sodium
Pasta & Grains
  • 1 Rice, Cooked
Baking & Spices
  • 2 tbsp Cornstarch
  • 1 1/2 tbsp Sugar
Oils & Vinegars
  • 1/3 cup Rice vinegar or sherry vinegar
  • 2 1/2 tbsp Sesame oil, toasted
Kung Pao Chicken with Homemade Kung Pao Sauce - Cooking Therapy

Follow these steps at home to make quick-marinated kung pao chicken in under1 hour! This well-tested recipe includes homemade kung pao sauce!

Kung Pao Chicken - Once Upon a Chef

214 · 30 minutes · Kung Pao chicken, a classic Chinese takeout dish of stir-fried chicken, peanuts, and vegetables, is easy to make at home.

Ingredients

Meat
  • 1 1/2 lb Chicken tenderloins
Produce
  • 2 stalks Celery
  • 3 cloves Garlic
  • 1/4 tsp Ginger, ground
  • 1 Red bell pepper, large
  • 5 Scallions
Condiments
  • 1 tbsp Balsamic vinegar
  • 1 tbsp Hoisin sauce
  • 3 1/2 tbsp Soy sauce
Baking & Spices
  • 5 tsp Cornstarch
  • 1/2 tsp Red pepper flakes
  • 1/4 tsp Salt
  • 1 1/2 tbsp Sugar
Oils & Vinegars
  • 1 tbsp Sesame oil, Asian toasted
  • 2 1/2 tbsp Vegetable oil
Beer, Wine & Liquor
  • 1 tbsp Sherry, dry
Other
  • ⅓ cup whole roasted unsalted peanuts or cashews

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