Lemon Cupcakes
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27 · 30 minutes · These light and fluffy Lemon Cupcakes are made with a creamy lemon frosting for the tastiest citrus dessert ever! You'll love how easily they come together.
Ingredients
Produce
- • 1 tbsp Lemon, fresh zest
- • 1 tsp Lemon, zest
Refrigerated
- • 2 Eggs, large
Condiments
- • 1/4 cup Lemon juice, fresh
- • 4 tbsp Lemon juice
Baking & Spices
- • 1 1/4 cups All purpose flour
- • 3/4 tsp Baking powder
- • 1/4 tsp Baking soda
- • 4 cups Powdered sugar
- • 1/4 tsp Salt
- • 1 Salt
- • 3/4 cups Sugar
- • 3/4 tsp Vanilla
Oils & Vinegars
- • 1/4 cup Vegetable oil
Dairy
- • 1 1/4 cup Butter, unsalted
- • 6 tbsp Milk
Charity Frey saved to Sweet Treats
These lemon cupcakes are soft, moist and filled with fresh lemon flavor. Made from scratch and topped with creamy lemon cream cheese frosting.
135 · 40 minutes · Lemon Cupcakes filled with lemon curd and topped with lemon buttercream frosting. These Lemon filled cupcakes remind me of lemon drop candies, so sweet and tangy!
135 · 40 minutes · Lemon Cupcakes filled with lemon curd and topped with lemon buttercream frosting. These Lemon filled cupcakes remind me of lemon drop candies, so sweet and tangy!
Ingredients
Produce
- • 2 tbsp Lemon, zest
Refrigerated
- • 2 Eggs, large
Condiments
- • 3/4 cup Lemon curd, homemade
- • 1/2 cup Lemon juice, fresh
Baking & Spices
- • 1 1/2 cups All-purpose flour
- • 1 1/2 tsp Baking powder
- • 3 1/2 cups Confectioners' sugar
- • 3/4 cup Granulated sugar
- • 3/8 tsp Salt
- • 1 tsp Vanilla extract
Dairy
- • 1 1/2 cup Butter, unsalted
- • 1/4 cup Whole milk
Amanda Soto saved to Peanut 😁
86 · 40 minutes · Lemon Cupcakes with Raspberry Buttercream Frosting - a from-scratch lemon cupcake with a fun and fruity raspberry buttercream frosting! These babies scream fun in the sun!
86 · 40 minutes · Lemon Cupcakes with Raspberry Buttercream Frosting - a from-scratch lemon cupcake with a fun and fruity raspberry buttercream frosting! These babies scream fun in the sun!
Ingredients
Produce
- • 1 tbsp Lemon, zest
- • 1 Lemon slices and additional raspberries
- • 6 oz Raspberries, fresh
Refrigerated
- • 3 Eggs, large
Condiments
- • 1/4 cup Lemon juice
Baking & Spices
- • 1 1/2 cups All-purpose flour
- • 1 tsp Baking powder
- • 1 tsp Lemon extract
- • 3 1/2 cups Powdered sugar
- • 1/2 tsp Raspberry extract
- • 1/2 tsp Salt
- • 1 pinch Salt
- • 1 1/4 cups Sugar
- • 1 tsp Vanilla extract
Dairy
- • 1 cup Butter
- • 1/2 cup Milk
Jennifer Sandoval saved to Cakes/Cupcakes
4 · 46 minutes · These homemade lemon cupcakes are fluffy, moist and topped with lemon buttercream frosting. The citrus flavor is the perfect balance of sweet and tangy, and perfect for true lemon lovers. #lemoncupcakes #lemoncake #frosting #cake #buttercream #lemon #recipes #easy #spring #summer
Ingredients
Produce
- • 4 tbsp Lemon, zest
Refrigerated
- • 2 Eggs, large
Condiments
- • 5 tbsp Lemon juice, fresh
Baking & Spices
- • 1 1/2 cups All-purpose flour
- • 2 tsp Baking powder
- • 3 cups Powdered sugar
- • 3/4 tsp Salt
- • 1 tsp Vanilla extract
- • 1 cup White sugar
Dairy
- • 1/2 cup Butter, unsalted
- • 3 tbsp Milk
- • 1/4 cup Sour cream
Other
- • 3/4 cup Unsalted buter (, softened)
Pretty Providence saved to Dessert Anyone?
1 · 50 minutes · Packed with the refreshing flavor of lemons in each bite, these lemon curd cupcakes are absolutely delicious. Fluffy, soft lemon cupcakes are filled with a sweet and tangy lemon curd filling. For an extra pop of lemon flavor, cupcakes are finished with a lemon cream cheese frosting and a dollop of extra lemon curd.
Ingredients
Produce
- • 3 Zest
Refrigerated
- • 4 Egg, Large
Condiments
- • 8 tbsp Lemon juice, Fresh
Baking & Spices
- • 1 1/2 cups All-purpose flour, Unbleached
- • 1 3/4 tsp Baking powder
- • 1 1/3 cups Granulated sugar
- • 2 cups Powdered sugar
- • 1/4 tsp Salt
- • 1 tsp Vanilla extract
Oils & Vinegars
- • 3 tbsp Oil i.e. grapeseed/vegetable oil, Unflavored
Dairy
- • 15 tbsp Butter, Unsalted
- • 8 oz Cream cheese, Full Fat
- • 6 tbsp Milk
candice c. saved to lemons
Soft and tender lemon cupcakes with cream cheese frosting, made from scratch with lemon juice and zest for a burst of natural lemon flavor.
Mary Jo Popko saved to mj
221 · 30 minutes · These lemon cupcakes are the best you'll ever eat! Made with a box of cake mix, this cupcake recipe is super easy to make and they taste amazing! #lemoncupcakes #easylemoncupcakes #cakemixlemoncupcakes #lemoncupcakeswithcreamcheesefrosting #lemoncupcakerecipe
Ingredients
Refrigerated
- • 4 Egg whites
Baking & Spices
- • 1 package Lemon cake mix
- • 3 cups Powdered sugar
- • 1 dash Salt
- • 2 tsp Vanilla
Oils & Vinegars
- • 1/3 cup Oil
Dairy
- • 1/4 cup Butter
- • 3/4 cup Buttermilk
- • 1 8 oz package Cream cheese
- • 2 tbsp Milk
- • 2/3 cup Sour cream
These easy lemon cupcakes are moist, fluffy, zingy and topped with an incredible lemon buttercream that's a lemon-lover's dream!
Cindy Smith saved to Cindy Crane Smith
20 · 35 minutes · Baking a delicious Lemon Cupcake doesn’t have to be complicated! Try this easy recipe for a fast treat! These cupcakes are not overpowering in any way. Almost subtle in flavor! It's full of blast of lemon flavor!
20 · 35 minutes · Baking a delicious Lemon Cupcake doesn’t have to be complicated! Try this easy recipe for a fast treat! These cupcakes are not overpowering in any way. Almost subtle in flavor! It's full of blast of lemon flavor!
Ingredients
Produce
- • 1 1/2 tbsp Lemon, zest
Refrigerated
- • 2 Eggs, large
Condiments
- • 4 tbsp Lemon juice, fresh
Baking & Spices
- • 1 1/2 cups All-purpose flour
- • 2 tsp Baking powder
- • 2 cups Confectioners' sugar
- • 5 drops Food coloring, yellow
- • 1 cup Granulated sugar
- • 1/2 tsp Kosher salt
- • 1 tsp Lemon extract
- • 1 1/2 tsp Vanilla extract
Dairy
- • 7/8 cup Butter, unsalted
- • 1/2 cup Whole milk
i am baker saved to Easy Food Recipes
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