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Discover Pinterest’s 10 best ideas and inspiration for Plating. Get inspired and try out new things.

What is Plating Techniques? Is a way of serving food by using the art of food presentation such as in processing, arranging, and decorating food to increase the aesthetic appeal on the plate.

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As guirlandas de Natal comestível são opções alternativas para decoração da mesa de Natal e também para as comidas e petiscos de Natal a serem servidos.

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Salmon and peas are a classic combination. In this dish, I brought things up a notch with seared salmon and an addictive pea puree made with sweet caramelized onions, fresh peas, mint and yogurt.

11 ingredients

  • 2 6oz skinless salmon, skinless fillets
  • 1 cup English peas, fresh
  • 1 Lemon, wedges
  • 1 Microgreens
  • 1/4 cup Mint, loosely packed
  • 1/2 Onion, medium
  • 1 1/2 tsp Lemon juice, fresh
Baking & Spices
  • 1 Kosher salt and fresh cracked pepper
Oils & Vinegars
  • 2 tbsp Olive oil, extra virgin
  • 2 tbsp Butter
  • 1 1/2 tbsp Yogurt, plain
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In this plating I have used CARROT PUREEBEETROOT GELBASIL CREAMOLIVE OILFOR CARROT PUREE =Make cubes of peeled carrot and boil till cook;Then put the carrot ...

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166 · Recipe video above. This is a pork belly that's slow-roasted so the fat renders and cooks the belly confit-style in its own fat. The result? Ridiculously juicy, impossibly tender yet still-sliceable meat, crowned with the most amazing crispy crackling of your life. It comes down to three simple, game-changing techniques: 1. Do NOT score the skin; 2. Low heat followed by high heat; 3. Keep the pork level using balls of foil.Perfect meat, perfect crackling ... Every. Single. Time! (Read the…

9 ingredients

  • 1 kg Pork belly with, skin on
  • 1 Cauliflower puree
  • 1/2 tsp Fennel
Canned Goods
  • 1 Apple sauce
Baking & Spices
  • 1/4 tsp Black pepper
  • 1 tsp Salt
Oils & Vinegars
  • 1 1/2 tsp Olive oil
Beer, Wine & Liquor
  • 1 Vermouth jus
  • See in post for more Sauce options
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