Raw Food Recipes
Discover Pinterest’s 10 best ideas and inspiration for Raw Food Recipes. Get inspired and try out new things.
27 · This easy Detox Salad truly is delicious! It’s made with all sorts of fresh and feel-good greens, and topped with a sweet and zesty Carrot-Ginger Dressing.
17 ingredients
Produce
- 1 Avocado, pitted and diced
- 2 cups Broccoli florets
- 1 Carrot, large
- 1 cup Cilantro, fresh leaves
- 1 tbsp Ginger, fresh
- 1/3 cup Green onions
- 3 cups Kale, leaves
- 2 cups Red cabbage
Condiments
- 1 tbsp (shiro) miso, white
- 1 batch Carrot ginger dressing
- 1 tbsp Honey
Baking & Spices
- 1 Kosher salt and black pepper
Oils & Vinegars
- 2 tbsp Avocado oil or olive oil
- 1/4 cup Rice wine vinegar
- 1/2 tsp Sesame oil, toasted
Nuts & Seeds
- 1/2 cup Almonds, toasted
Other
- 1 cup Matchstick (shredded) carrots
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christine tierney saved to summer salads
When most of us think of eating a raw vegan meal, we think salad, with no dressing. Right? How horrifying! If that is… by therawfoodie
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☽ Shay Moon ☾ saved to Füd
The Best Homemade Vegan Ranch is deliciously creamy and easy to make in a blender using cashews and a handful of simple ingredients.
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Kristen Adams saved to Veg Recipes
1 · There’s no other lunch in my weight-loss arsenal that serves me better than these rolls. They happen to be both raw and vegan, but that isn’t why I love them. It’s their crunchy-meets-creamy texture and the big, bright flavors of carrots, nori, and lemon juice. Another bonus: they are super filling. It’s the kind of midday meal that prevents snacking. And while there is undeniably something health-food-hippie about them, even my husband eats them up.
9 ingredients
Produce
- 1/4 Avocado
- 1/4 cup Carrots
- 1 sheet Nori
- 1/4 cup Pea shoots or sprouts, sweet
- 1 Persian cucumber, small
Condiments
- 2 tbsp Hummus
- 1 tsp Lemon juice
Baking & Spices
- 1 tbsp Nutritional yeast flakes
- 1 Salt
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Dana Andiarena saved to vegan hubby
1 · This dessert is easier and faster to make than an apple pie or crisp, and it requires no baking. Instead of refined sugars, this recipe uses dates for sweetness, and lemon juice and nutmeg for that extra zing. From Straight Up Food Notes: Use a good eating apple, such as a Gala, Fuji, or Pink Lady in this recipe, or a mix. Find this recipe and more in the Forks Over Knives Recipe App.
8 ingredients
Produce
- 6 Apple
- 7 Medjool date, pitted
- 1/4 cup Raisins
Condiments
- 1 tbsp Lemon juice
- 2 tbsp Lemon juice, fresh
Baking & Spices
- 1/4 tsp Cinnamon
- 1/4 tsp Nutmeg, ground
Nuts & Seeds
- 1/2 cup Walnuts
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Cameron B. saved to Raw Vegan Recipes
Colorée, savoureuse et healthy, la salade thaïe a tout bon. On mélange sans prise de tête carottes râpées, chou rouge, poivron, citron vert, coriandre, avec du poulet pour assurer un minimum de protéines, le tout saupoudré de sésame. Une recette équilibrée, savoureuse et colorée qui invite au...
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Charlotte Coquillaud saved to Food & drinks ideas.
26 · You’ll love this savory gluten-free falafel. Unlike other recipes, this falafel involves no dehydrating, baking or sprouting. Within twenty minutes you can have raw vegan falafel at home that’s healthier than takeout. #falafel #falafelrecipe #gluten-freefalafel #veganfalafel #easyfalafelrecipe #no-bakefalafel
26 · You’ll love this savory gluten-free falafel. Unlike other recipes, this falafel involves no dehydrating, baking or sprouting. Within twenty minutes you can have raw vegan falafel at home that’s healthier than takeout. #falafel #falafelrecipe #gluten-freefalafel #veganfalafel #easyfalafelrecipe #no-bakefalafel
9 ingredients
Produce
- 1 cup Chickpeas, canned
- 2 Garlic cloves
- 1/2 Lemon
- 1 cup Parsley
Condiments
- 4 tbsp Tahini
Baking & Spices
- 1 pinch Chili powder
Oils & Vinegars
- 1 tbsp Olive oil
Nuts & Seeds
- 2 tsp Cumin
- 1 cup Pumpkin seeds, raw
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Nut Free Vegan Parmesan Cheese takes 5 mins. to make & may be your choice of parm after you've tasted it. High in protein & flavor hemp seeds are the star!
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Marit Johansen saved to Vegan
Nouveau Raw's Smokin' Tomato Chips are a wonderful gluten-free, raw, and vegan chip that are bursting with flavor! Free Recipe here!
10 ingredients
Produce
- 2 cups (1 large) red bell pepper, large rough
- 1 tsp Oregano, dried
- 3 Tomatoes, large
Condiments
- 2 tbsp Lemon juice, fresh
Baking & Spices
- 1/4 tsp Himalayan pink salt
- 2 tbsp Nutritional yeast
- 1 tsp Paprika, smoked
- 1/2 tsp Red pepper flakes
Nuts & Seeds
- 1/2 cup Cashews
Liquids
- 1/4 cup Water
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Kim Mingledorff saved to Pantry
Summer may feel over after Labor Day weekend, but seasonally many summer veggies are still growing strong here in SoCal, including green zucchini. This season I’ve been growing a bunch of summer squash varieties that I’ve mainly been slicing up and freezing for future meals, but I’ve also used a lot of the green zucchini to ...
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