Roasted artichoke hearts
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Roasted Artichoke Hearts - with lemon, rosemary, and garlic - are an easy side dish that pairs perfectly with fish, beef, or chicken. | mycasualpantry.com #sidedishes #artichokes #easyrecipes #roastedvegetables
Barry Azouz saved to Food
INGREDIENTS jarred/canned artichoke hearts, drained, rinsed, and patted dry (or thawed frozen artichoke hearts) olive oil salt pepper red chili flakes lemon half METHOD Preheat oven to 450 degrees. Place artichoke hearts on a baking sheet. Toss with plenty of olive oil, salt, pepper,
Amie Pierre saved to appetizer
plate with roasted artichoke half with bowl of dipping sauce and lemon wedge
Morekka Taylor Ransom saved to food
These crispy, seasoned artichoke hearts are easy to make and taste great for a snack or appetizer. Oven and Airfryer instructions included.
Penny Chambers saved to baking
66 · 23 minutes · They’re fast, easy, tasty, and perfect for dipping! Pair this roasted artichoke hearts recipe with your favorite sauce then serve as an appetizer or snack!
6 ingredients
Produce
- 16 oz Artichoke hearts, frozen or canned
- 1 cloves Garlic
- 1 Lemon, wedges
Baking & Spices
- 1 Pepper
- 1 tsp Sea salt
Oils & Vinegars
- 2 tbsp Olive oil
2 · 37 minutes · Ready in under 40 minutes, these roasted artichokes are loaded with all your favorite Mediterranean flavors - briny feta cheese, tangy sun-dried tomatoes, and salty capers. All the elements compliment each other beautifully for the perfect party bite that your guests will love!
13 ingredients
Produce
- 2 (13.75 oz.) can Artichoke hearts, whole
- 1 tsp Oregano, dried
- 2 tbsp Parsley, fresh
- 1/2 cup Sun dried tomatoes
Condiments
- 2 tbsp Capers
- 1 Feta dip, Whipped
Baking & Spices
- 1 Kosher salt
- 1/2 tsp Paprika
- 1 Pepper, fresh cracked
- 1 Red pepper flakes
Oils & Vinegars
- 3 tbsp Olive oil
Dairy
- 2 oz Feta cheese
- 1/4 Parmesan cheese, grated
Waxing Girl saved to FOOD
3 · 12 minutes · Crispy roasted or air-fried artichoke hearts make the best healthy snack, appetizer, or side dish! One of the best easy frozen artichoke hearts recipes.
3 · 12 minutes · Crispy roasted or air-fried artichoke hearts make the best healthy snack, appetizer, or side dish! One of the best easy frozen artichoke hearts recipes.
4 ingredients
Produce
- 12 oz Artichoke hearts, frozen
Condiments
- 1 Aioli
Baking & Spices
- 1 tbsp Avocado oil
- 1 Salt and pepper
892 · 40 minutes · Grab a fork (or spoon) and dig into these Easy Oven-Baked Canned Artichoke Hearts with Crispy Parmesan Bread Crumb Topping.
9 ingredients
Seafood
- 6 Anchovy
Produce
- 5 Cloved garlic
- 1/4 cup Flat leaf parsley
- 1 Lemon
Baking & Spices
- 1 Black pepper
Bread & Baked Goods
- 2/3 cup Italian style bread crumbs
Dairy
- 2 tbsp Butter
- 1/2 cup Parmesan, fresh
Liquids
- 3 (15 oz) cans Artichoke hearts in water
Heather Dawson saved to Appetizer
Easy Oven Roasted Artichokes are tender, caramelized and served with a creamy garlic parmesan dip. They're a great appetizer or side dish!
Fox and Briar saved to Spring Recipes