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Tart

Discover Pinterest’s 10 best ideas and inspiration for Tart. Get inspired and try out new things.
Mixed Berry Tart Recipe | Driscoll's

8 · 60 minutes · Use your favorite combination of berries to top this play on a classic cheesecake. Lightly sweetened berries top pastry cream contained in a graham cracker crust. If you don't have individual tart pans, a 10-inch pan with a removable bottom works as well.

Ingredients

Produce
  • 1 Package Driscoll's blackberries
  • 1 Package Driscoll's blueberries
  • 1 Package Driscoll's raspberries
Refrigerated
  • 5 Egg yolks, large
Condiments
  • 1/4 cup Honey
Baking & Spices
  • 2 cups All-pupose flour
  • 1/2 tsp Baking soda
  • 1/4 cup Brown sugar
  • 1/2 tsp Cinnamon
  • 4 tbsp Cornstarch
  • 12 tbsp Granulated sugar
  • 1/2 tsp Salt
  • 1/2 tsp Vanilla extract
  • 1/2 cup Whole wheat flour
Dairy
  • 1 cup Butter, unsalted
  • 1 Package Cream cheese
  • 1 1/4 cups Whole milk
Other
  • Seeds scraped from 1/2 vanilla bean (or 1/2 teaspoon vanilla extract)
Mini Fruit Tarts with Pastry Cream and the BEST Shortbread Crusts

260 · 90 minutes · These shortbread-crusted tarts are filled with a light, creamy custard made in the microwave, and then topped with the fresh fruit of your choice.

Ingredients

Refrigerated
  • 5 Egg yolk
Condiments
  • 1/4 cup Currant jelly
Baking & Spices
  • 1/4 cup Cornstarch
  • 1 1/2 cups Flour, unbleached
  • 1/3 cup Powdered sugar
  • 3/8 tsp Salt
  • 2/3 cup Sugar
  • 1 tsp Vanilla extract
Dairy
  • 5/8 cup Butter, unsalted
  • 1 tbsp Heavy cream
  • 2 3/4 cups Milk
Perfect Tart Crust

Perfect Tart Crust: buttery, just a little sweet, and tender as can be. This easy-to-make, basic dough will complement any kind of filling!

The Best Tarte Au Citron (Lemon Meringue Tart) – Cooking Gift Set Co.

A tarte au citron — a French lemon tart by any other name — is a symphony of taste and texture. From the moment the...

Classic Fruit Tarts - CPA: Certified Pastry Aficionado

Rich vanilla pastry cream is filled into a buttery mini tart shell and covered with fresh fruit

Ingredients

Produce
  • 1/3 cup Blueberries
  • 3 Kiwi fruits
  • 16 Mandarin orange segments
  • 4 Strawberries, large
Refrigerated
  • 5 Egg yolks, large
Condiments
  • 1/3 cup Apple jelly
Baking & Spices
  • 3 cups All-purpose flour
  • 3 tbsp Cornstarch
  • 1 tbsp Granulated sugar
  • 1 3/4 tsp Salt
  • 3/4 cup Sugar
  • 1/2 tsp Vanilla extract, pure
  • 1/3 cup Vegetable shortening
Dairy
  • 1 1/2 sticks Butter, unsalted
  • 2 tbsp Butter, unsalted
  • 1 1/2 cups Whole milk
Beer, Wine & Liquor
  • 1 tsp Brandy
Liquids
  • 1/2 cup Water
Mango & Passion Fruit Tart by Antonio Bachour - Chef's Pencil

47 · This delicious mango & passion fruit tart was provided by celebrity chef Antonio Bachour. Antonio is a Puerto Rican pastry chef who was voted amongst

Ingredients

Produce
  • 600 g Mango puree
  • 300 g Passion fruit puree
Refrigerated
  • 267 g Egg, whole
  • 160 g Egg (whites)
  • 200 g Egg yolks
Condiments
  • 90 g Hazelnut paste
Baking & Spices
  • 57 g A/p flour
  • 90 g Almond flour
  • 195 g Confectioner's sugar
  • 795 g Flour
  • 215 g Granulated sugar
  • 90 g Hazelnut flour
  • 180 g Icing sugar
  • 25 g Inverted sugar
  • 1 pinch Salt
  • 50 g Sugar
Dairy
  • 360 g Butter
  • 250 g Butter, unsalted
  • 150 g Noisette butter
Desserts
  • 6 1/4 g Gelatin sheets silver
Other
  • 5.5 g SOSA lota
Chocolate Coffee Mascarpone Tart - The Floured Table

11 · 80 minutes · This tart features a sweet shortbread pâte sucrée crust, a rich layer of silky chocolate mascarpone, and a piped topping of just-sweet-enough coffee mascarpone. Dusted with a layer of cocoa powder, it's basically a tiramisu tart!

Ingredients

Refrigerated
  • 1 Egg yolk
Baking & Spices
  • 6 oz (1 cup, 170g) dark chocolate
  • 1 cup All purpose flour
  • 1/4 cup Cocoa powder
  • 3/4 cup Granulated sugar
  • 1 tsp Kosher salt
  • 2 tsp Vanilla extract
Drinks
  • 2 1/2 tsp Espresso, powder
Dairy
  • 1/2 cup Butter, unsalted
  • 1 1/3 cup Heavy cream
  • 1 3/4 cup Mascarpone
No-Bake Blackberry Mousse Tart - vegan

This vegan no-bake Blackberry Mousse Tart comes together quick & easy and is so delicious! It’s an easy no-bake cake with oreo crust and berry mousse.

How to Make Tartlet Shells

20 · These easy tartlet shells are mini tart shells that use only 5 ingredients and do not require any blind baking!

Ingredients

Refrigerated
  • 1 Egg
Baking & Spices
  • 250 g All-purpose flour
  • 1/2 cup Granulated sugar
  • 1/8 tsp Salt
Dairy
  • 8 tbsp Butter, unsalted

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