Turkish doner
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The perfect condiment to topped grilled meats, this Turkish sumac onion salad has thinly sliced red onions tossed with bright sumac, fresh parsley and fresh lemon juice. The next time you're grilling kebabs, or really

heartbeet kitchen saved to Best Food Photography
87 · 50 minutes · Recipe video above. Crispy Turkish flatbreads stuffed with juicy fillings! Choose ONE Filling - either Spinach and Feta, or spiced Lamb OR Beef with spinach and peppers. Can stretch to 5 gozlemes. Works with GLUTEN FREE flour too!
19 ingredients
Meat
- 500 g Beef or lamb mince, ground
Produce
- 390 g Baby spinach
- 1 Capsicum / bell pepper
- 4 Garlic clove
- 1 Lemon
- 1 Onion
Refrigerated
- 2 Eggs
Baking & Spices
- 1 tsp Black pepper
- 1/2 tsp Cayenne
- 2 1/2 cups Flour
- 1 tsp Paprika
- 1/2 tsp Salt
- 3/4 tsp Salt and pepper
Oils & Vinegars
- 1/3 cup Olive oil, extra virgin
- 2 tbsp Olive oil
Nuts & Seeds
- 1 1/2 tsp Cumin, powder
Dairy
- 420 g Danish feta
- 2 cups Mozzarella cheese
Liquids
- 13/16 cup Water

Danielle Barre saved to Sandwiches & Wraps
8 · 30 minutes · Marinated meat, spices, sharp pickles and citrus, offset with a hint of smokiness – this chicken shish kebab recipe is hold-me-back good. Want to try something a little different? How about our Moroccan shish sesame skewers made with lamb.
12 ingredients
Meat
- 4 British free-range chicken breasts, large
Produce
- 3 Garlic cloves
- 1 Lemon, wedges
- 1 Onion, large
Canned Goods
- 2 tbsp Tomato puree
Baking & Spices
- 1 Oregano and sumac, Dried
- 1 tbsp Paprika
- 2 tsp Salt
- 1 Large pinch Turmeric, ground
- 1 Vegetable oil to grease
Dairy
- 200 ml Yogurt or whole milk, natural
Other
- Serving suggestions

delicious. magazine saved to Chicken recipes
Turkish Sac Kavurma ~ A traditional seared lamb dish with onions and peppers. Sac Kavurma is common in kebab shops, and it's traditional for the Eid-al-Adha feast (or the Feast of the Sacrifice).
Perfectly grilled Turkish spiced chicken kebab skewers with sweet charred red peppers served up with a medley of extras: cool garlic tahini yoghurt, creamy hummus, fresh zippy salad, griddled salty…

Mery Bernard saved to Tasty Recipes
2 · 60 minutes · Bell peppers stuffed with rice and with or without ground beef makes the easiest weeknight dinner when prepared and frozen beforehand.
16 ingredients
Produce
- 4 Cherry tomatoes
- 6 cloves Garlic
- 12 Green peppers, small
- 5 thin slices Lemon
- 1 2/3 tbsp Mint, dried
- 1 Onion, large
- 1/4 cup Parsley
- 1 Tomato, medium-sized
Canned Goods
- 3 1/2 tbsp Tomato paste
Condiments
- 1 tbsp Lemon juice
Pasta & Grains
- 1 tbsp 12 tablespoons rice
Baking & Spices
- 1 tsp Black pepper
- 1/2 tsp Paprika
- 1 1/2 tsp Salt
Oils & Vinegars
- 3/8 cup Olive oil
Liquids
- 2 cups Water, hot
Wanglu saved to Turkish recipes
a delicious, simple salad full of fresh ingredients and Turkish flavors.
shirley saved to 2022 salads
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Rosa DeSensi saved to breakfast
12 · Homemade Turkish Meatballs known as kofte are the best things to happen on your dinner table. These are spicy, tender and perfectly juicy. It’s not a secret any more to make meatballs at home that are much tastier than store-bought ones.
13 ingredients
Meat
- 2 lbs Ground beef
Produce
- 4 cloves Garlic
- 2 Onions
- 1 tsp Red pepper flakes or aleppo pepper
- 1 tsp Thyme, dried
Condiments
- 1 tsp Lemon juice
Baking & Spices
- 1 tsp Baking soda
- 1 tsp Black pepper
- 1 tsp Chili powder
- 1 1/2 tsp Salt
Nuts & Seeds
- 1 tsp Cumin
Bread & Baked Goods
- 1/2 cup Breadcrumbs
Liquids
- 1/4 cup Water

Lori Williams saved to It's All About Beef
The little stars of Turkey. They remind me of traditional dumplings Dyushbere, but instead of being served in a saffron broth they are served with yoghurt and dressed with a delicious spicy pepper paste butter, or a sun dried tomato paste butter. Ingredients For the dough 2 1/2 cups 00 flour (or plain flour) 2 eggs ( medium to small size) 1/2 cup water For the filling 700g minced lamb 1 large onion (brown or red), finely diced or minced 2 tbsp finely chopped parsley 1 1/2 tsp sea salt 1/2…

Vishwadhara Sinh saved to Mideast recipes