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Vegetable Side Dishes

Discover Pinterest’s 10 best ideas and inspiration for Vegetable Side Dishes. Get inspired and try out new things.
Recipe: Butter-Roasted Sweet Potatoes | Kitchn

31 · Pure sweet potato bliss!

3 ingredients

Produce
  • 2 lbs Sweet potatoes
Baking & Spices
  • 1/2 tsp Kosher salt
Dairy
  • 4 tbsp Butter, unsalted
Preheat the oven to 400 degrees F. On a baking sheet, toss the zucchini, yellow squash and peppers with 1 tablespoon olive oil, 1/2 teaspoon kosher salt and 1/4 teaspoon black pepper. Spread the vegetables into a single layer across the pan. Roast for 25-30 minutes until they are browned at the edges.

6 · There are lots of things you can do with a sheet pan of peppers, zucchini and squash including using them in roasted vegetable lemon tahini couscous.

13 ingredients

Produce
  • 2 Bell peppers, diced 1/2-inch
  • 1 Garlic clove
  • 1 Lemon, Juice of
  • 1 tbsp Parsley
  • 2 Scallions
  • 2 Yellow squash, diced 1/2-inch, medium
  • 2 Zucchini, diced 1/2-inch, medium
Condiments
  • 1 tbsp Tahini
Pasta & Grains
  • 1 1 cup pearl Couscous
Baking & Spices
  • 1/2 tsp Black pepper
  • 1 tsp Kosher salt
Oils & Vinegars
  • 6 tbsp Olive oil
Liquids
  • 1 1/8 cup Water
DixieS
DixieS saved to Recipes
Traditional Seven Layer Salad ~ Perfect Make Ahead Salad or Side Dish for Holidays and Potlucks! This Seven Layer Salad Recipe has Chopped Lettuce, Peas, Celery, Onions, Bacon, and Cheese! #salad #healthy #healthyrecipes #sidedish Visit julieseatsandtreat.com

Traditional Seven Layer Salad ~ Perfect Make Ahead Salad or Side Dish for Holidays and Potlucks! This Seven Layer Salad Recipe has Chopped Lettuce, Peas, Celery, Onions, Bacon, and Cheese! #salad #healthy #healthyrecipes #sidedish Visit julieseatsandtreat.com

Thinly sliced summer vegetables are the visual star of this spiral vegetable tart. With a layer of homemade sundried tomato pesto and a flaky pie crust, this tart is as delicious as it is beautiful. {Bunsen Burner Bakery}

169 · Thinly sliced summer vegetables are the visual star of this spiral vegetable tart. With a layer of homemade sundried tomato pesto and a flaky pie crust, this tart is as delicious as it is beautiful. {Bunsen Burner Bakery}

11 ingredients

Produce
  • 1/4 cup Basil, leaves
  • 2 Carrots, medium
  • 2 cloves Garlic
  • 2 tbsp Herbs, fresh
  • 1 cup Sundried tomatoes
  • 1 Yellow squash, large
  • 1 Zucchini, large
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 1/2 cup Olive oil
Bread & Baked Goods
  • 1 No-fail pie crust
Dairy
  • 1/4 cup Parmesan
These Roasted Green Beans and tomatoes is a healthy and quick recipe you can make in no time. Thanks to a simple homemade Balsamic reduction, vegetables come out juicy, so flavorful and perfect for any occasion.

Simple recipe for Balsamic Roasted Green Beans And Tomatoes🍅 is taken to another level with quick Balsamic reduction and a sprinkling of cheese.

These delicious Mexican Zucchini Boats are so flavorful and scrumptious. This is the perfect dish if you love vegetarian dishes with some kick. FOLLOW Cooktoria for more deliciousness! If you try my recipes - share photos with me, I ALWAYS check!

Courgettes poêlées faciles, rapides et parfaites pour l'été

Vous voulez de l'inspi végé, saine, facile et rapide ? Rendez-vous dans notre sélection gastronomique composée de 10 recettes de courgettes poêlées !

The BEST veggies EVER! You will not believe how INSANELY delicious these Garlic Roasted Vegetables are. The oven pperfectly roasts them letting each veggie caramelize and bring out the most wonderful flavor. With a blend of broccoli, zucchini, squash, red pepper, purple onion and lots of garlic to bring the flavors together- this side dish is as easy to make as it is delicious and pairs perfectly with everything from grilled chicken, steak, or pork, to pasta!

These Garlic Roasted Vegetables are the BEST way to eat veggies. Simple to make, the oven pulls the weight in making the magic happen as the vegetables roast and caramelize to pure, delicious perfection. Garlic Roasted Veggies – The EASY Way! I’ll get right to the point…. This is absolutely the BEST way to eat ... Read Post

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