A wonderful Vegan Sweet Potato, Chickpea and Spinach Coconut Curry from the Oh She Glows Every Day Cookbook! This curry is so delicious, filling, warm and a good kick of spice. via I made it substituting some frozen diced tomatillos for the tomatoes.
Save this zoodles recipe for zucchini noodles with creamy avocado pesto for a healthy weeknight dish you can pair with chicken, shrimp or steak! Substitute sunflower seeds for the pine nuts for a nut-free pesto.
A vegan Apple-Walnut Chickpea Salad Sandwich that tastes like no other! Itâs made with an oil-free tahini dressing, gluten-free and ready in under 15 minutes. Prep the salad ahead of time for a quick, grab-and-go, healthy lunch.
Sweet Potato Gnocchi with mushroom cream sauce Euphoric Vegan . To make this gf, some type of lignin or gum will be needed to add structure. Sweet rice flour will provide some of the starch, as would tapioca flour. I would try a half batch with gf all