Caorunn Gin Glenlivet raspberry gomme 1 rosemary sprig Stir all liquid ingredients in a boston and strain into a chilled martini glass, rim the glass with the rosemary sprig and discard Garnish with a thistle.
Caribbean Rum Cocktail - - - 3 ounces fresh pineapple juice - 2 ounces fresh orange juice - 1 ounce gold (or dark) rum + ounce to pour on top - 1 ounce coconut rum, - grenadine - lime to garnish (bartender drinks pineapple juice)
Pretty little details captured by at Silver Creek Falls Oregon. Those drinks could not have been more beautiful and were so perfect for this tropical-inspired wedding." - Kelsee Thaten by photovisionprints
Cocktail of the week: Mezcalita When asked which cocktail to serve, if he could serve only one, Ted Dako would serve “Mezcalita”. It’s a Mexican twist on his personal favorite - Mai Tai, served with his favorite spirit of all time “Ocho blanco tequila”.