Weitere Ideen von Jeni
Leuchttisch

Leuchttisch

Handmade vases made from tree stumps Handmade - Home & Kitchen - Furniture - handmade furniture - http://amzn.to/2ksLfE7

Handmade vases made from tree stumps Handmade - Home & Kitchen - Furniture - handmade furniture - http://amzn.to/2ksLfE7

Holzstammhocker bzw Tischchen

Holzstammhocker bzw Tischchen

Holzlampe herstellen

Holzlampe herstellen

12-diy-projects-to-give-lamp-makeovers2

12-diy-projects-to-give-lamp-makeovers2

Jan_Vormann-Berlin-lego3

Jan_Vormann-Berlin-lego3

iheartnaptime.net - Creativo colgador DIY

iheartnaptime.net - Creativo colgador DIY

IN JUST 15 MINUTES THESE 3 INGREDIENTS WILL REMOVE FACIAL HAIR FOREVER For instructions click the image :D

IN JUST 15 MINUTES THESE 3 INGREDIENTS WILL REMOVE FACIAL HAIR FOREVER For instructions click the image :D

Jellyfish:plastic grocery bag/plastic water bottle/thread/food coloring. Flatten bag, cut off handle & bottom. Cut along both sides to split into 2 sheets, use only 1. From center sheet, fold tiny balloon for head, tie w/thread-not too tight. Leave little hole to pour water in head. Cut from edge to head for 8-10 tentacles. Cut ea again into 3-4 small strings. Trim into long & short pcs. Put water in head. Leave some air inside so floats. Fill bottle, add jellyfish & blue food coloring…

Jellyfish:plastic grocery bag/plastic water bottle/thread/food coloring. Flatten bag, cut off handle & bottom. Cut along both sides to split into 2 sheets, use only 1. From center sheet, fold tiny balloon for head, tie w/thread-not too tight. Leave little hole to pour water in head. Cut from edge to head for 8-10 tentacles. Cut ea again into 3-4 small strings. Trim into long & short pcs. Put water in head. Leave some air inside so floats. Fill bottle, add jellyfish & blue food coloring…

An easy, no-bake Napoleon Cake with the same great flavors of a classic napoleon cake. The layers soften under custard cream making it irresistibly soft! | natashaskitchen.com

An easy, no-bake Napoleon Cake with the same great flavors of a classic napoleon cake. The layers soften under custard cream making it irresistibly soft! | natashaskitchen.com