Gesund

Cinnamon Roll Smoothie

Never feel guilty about eating cookie dough again.

Cookie Dough Fudge

The best DIY projects & DIY ideas and tutorials: sewing, paper craft, DIY. DIY Party Food 2017 / 2018 Never feel guilty about eating cookie dough again. -Read More -

Creamy Garlic Butter Tuscan Salmon (OR TROUT) Restaurant quality salmon in a beautiful creamy Tuscan sauce!

Loaded Avocado Quesadillas | potluck at ohmyveggies.com

vegan-yums: ““Crispy on the outside, stuffed with creamy avocado and flavor-packed veggies, these dairy-free, fully loaded avocado quesadillas are sure to be a hit!

C&B with Andrea - Apfel-Zimt-Zupfbrot - Rezept - www.candbwithandrea.com - Collage

Apfel-Zimt-Zupfbrot

Der weltbeste Karottenkuchen, da kann der carrot cake von Starbucks nicht mithalten! | Stylish Living:

Der weltbeste Karottenkuchen, da kann der carrot cake von Starbucks nicht mithalten!

Paleo chocolate cupcakes-moist, but not eggy! These paleo cupcakes have a rich, dark chocolate taste and are covered in a whipped dairy free refined sugar free chocolate frosting! Coconut flour cupcakes. Best easy Paleo cupcakes. Paleo cupcakes recipes. Gluten free chocolate cupcakes. Gluten free coconut flour cupcakes. Dairy free healthy cupcakes.

Paleo Coconut Flour Chocolate Cupcakes

Paleo chocolate cupcakes-moist, but not eggy! These paleo cupcakes have a rich, dark chocolate taste and are covered in a whipped dairy free refined sugar free chocolate frosting!

Mushroom Curry with Spinach & Chickpeas - thelastfoodblog.com

Mushroomy Curry with Spinach & Chickpeas

A warming, creamy and tasty mushroom curry with spinach and chickpeas. Perfect for a chilly Autumn evening, easy to make and ready in 40 minutes.

Gewitter-Torte mit Schmand (Kirschsaft mit Tortenguss abbinden, über die Kirschen geben und abkühlen lassen - KH)

Gewitter-Torte mit Schmand (Kirschsaft mit Tortenguss abbinden, über die Kirschen geben und abkühlen lassen - KH)

Carrot-Lentil Cakes with Garlic-Herb Tahini Sauce Excellent. Avec épinards, persil, diverses graines et purée de cajou en remplacement des ingrédients qui me manquaient.

Carrot-lentil cakes with garlic-herb tahini sauce

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