Crescent rolls, slice of Brie, slice of tart apple (peeled is best), pecans, drizzle of honey. 375 oven for 13 to 15 minutes. Sounds like it would be good with a glass of white wine.

Brie and Apple Crescent Rolls Wine Night? Crescent rolls, slice of Brie, slice of tart apple (peeled is best), pecans, drizzle of honey. 375 oven for 13 to 15 minutes.

Braided Nutella Christmas Tree Bread Recipe

Braided Nutella Christmas Tree Bread Recipe - I think you could use anything for this to make it a sweet or savoury treat, perfect to serve at Christmas drinks, or even a centrepiece for Boxing Day

Мясной пирог «Хризантемка».

Good idea for Buffalo chicken bites pull-apart pizza: gorgeous AND delicious! serve with marinara dipping sauce or seasoned olive oil. Use your favorite pizza dough, assemble & bake.

Рулет-плетёнка : Выпечка сладкая

I have NO idea what this title says lol I just know that I'm going to make cinnamon-apple rolls look like this: Рулет-плетёнка : Выпечка сладкая

Braided Nutella Star Bread - toprecipeblog

Braided Nutella Star Bread 450 g cups) of flour plus around 50 g ( ⅜ cup) for sprinkling 180 ml (¾ cup) of milk 2 egg yolks (use egg whites for brushing the bread) 8 g ½ tsp) of active dry y

Чудеса цветочные из дрожевого теста : Выпечка сладкая

Выпечка

for a flower bread sculpture . the Great British Bake Off 2015 .

Чудеса цветочные из дрожевого теста : Выпечка сладкая

Выпечка

for a flower bread sculpture . the Great British Bake Off 2015 .

Watermelon Cups with Feta and Mint

Just recently had watermelon in a salad with feta.was wierded out by watermelon in a savory dish but it was really yummy! watermelon cubes with feta and mint

Braided Nutella Star Bread http://www.handimania.com/cooking/braided-nutella-star-bread.html

Braided Nutella Star Bread - Bake unique Christmas star bread full of chocolate flavor

Seeded Braids by kingarthurflour: With the key to getting those seeds to stick to every little bit of your bread! #Bread_Braids

Seeded braids

Seeded braids: Baby, baby I’m stuck on you: King Arthur Flour.and a trick to get the seeds to stick!

stuff cheese and garlic and hunks of butter in it and then melt cheese over the top.

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