Crème mousseline, mousseline cream – fancier than pastry cream! What cream do you use for your cream puffs? Pastry cream or whipped cream? Now here goes an alternative for your cute little puffs: mousseline cream.
French Toast Roll-Ups. Ingredients 8 slices white sandwich bread softened cream cheese, diced strawberries, or Nutella 2 eggs 3 tablespoons milk cup granulated sugar 1 heaping teaspoon ground cinnamon butter, for greasing the pan
I'm definitely going to make this -- Pad of paper and crayons on the go pack. I will make one with bigger pockets so they can use washable markers instead of crayons. Crayons melt in the heat of a car.