Checkerboard Birthday Cake - Eat Healthy Stockphoto My mom had a set of cake pans with separators that made a checkerboard cake. The batter had to be extra thick to keep it from running, but it turned out pretty. This way, however, is foolproof.
You have to try these crisp zucchini bites paired with an easy garlic aioli dip. It's a winner! My husband doesn't eat veggies, but he loves zucchini, so I have to get creative with how I serve it so he won't get burned out by it!